Organic Spices Dealers in Koovappady, Ernakulam

• Type: Black Pepper, Pepper, White Pepper
• Shape: Round
• Application: Cooking, Food, Pickle, Snacks
• Style: Dried
• Certification: FDA Certified, ISO Certified
• Shelf Life: 18months, 1years, 2.5years, 2years
• Color: Black, Grey
• Taste: Spicy
• Packaging Type: Gunny Bags, Plastic Bags
• Drying Process: Natural, Sun Dried
• Feature: Complete Purity, Compositionally, Dairy Free, Gluten Free, Good For Health, Good In Taste, Hygienically Packed, Organic, Steam Washed, Sterlised
• Cultivation: Common, Natural, Organic
• Packaging Size: 100gm, 10gm, 1kg, 200gm, 20gm, 25gm, 500gm, 50gm, 5gm
• Color: Black

The top-grade Cardamom, delivered by us, is 100% organic and works as a great spice, as well as a mouth freshener. Advanced shipping services, well-planned and organized facilities; we are flexible in presenting the product range with utmost safety. We have efficiently utilized our storehouse space in the most efficient way as we have segregated units to keep the products sorted for quick and urgent deliveries.

• Packaging Type: Available In Box
• Type: Spice Powder
• Processing Type: Sun Dried & Milled
• Form: Powder

The material required for preparing quality-centralized product range is sourced from the trusted places and that too after complete quality confirmation. For ensuring safety of the products during handling, warehousing and transportation, we make use of quality packing material. Moreover, the task of packaging is undertaken by the experts.

• Cultivation Type: Common
• Shelf Life: 6-9 Months
• Form: Seeds
• Brand Name: Vijay
• Type: Dried
• Application: Agriculture, Cooking, Medicinal
• Feature: Healthy, Natural Taste
• Pack Type: 100gm x 48, 200gm x 48, 500gm x 24, 01 kg x 12
• Minimum Order Quantity: As per Client Requirement

• Color: Green
• Total Fat: 7 g Per 100 Gram
• Moisture: 5%
• Admixture: 1% Max.
• Storage: Cool & Dry Place
• Calories: 311 Per 100 Gram

• Shelf Life: 1 Year
• Packaging Type: Packed in Plastic bags
• Pack size: 1kg, 2kg, 5kg

We conduct payment procedure in a safe manner through both online and offline processes. You can conveniently pay in cash as well as through bank transfer. Owing to the complete help of our dexterous staff, we present products that are certified as in conformance with the set norms.

• Cultivation Type: Organic
• Shelf Life: 6months
• Form: Powder
• Packaging Size: 1kg
• Purity: 100%
• Feature: Easy To Digest, No Added Preservatives

• Packaging Type: Paper Box
• Country of Origin: India
• Is It Dried: Yes

Cardamom of commerce is the dried ripe fruit (capsules of cardamom plant) often referred as the “Queen of Spices” because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Based on the nature of panicles, three varieties are recognized viz. Malabar with prostrate panicle, Mysore with erect panicle, and Vazhukka with semi erect panicle. Plants are of medium size (2 to 3 mtr height) with pubescent leaves (on the dorsal side) and fruits globose in the case of Malabar, whereas plant robust (3 to 4 mtr height) with leaves glabrous on both sides with ovoid capsules in the case of Mysore. Vazhukka variety is a mix of both the above in physical characteristics. Indian cardamom is offered to the international markets in different grades: 'Alleppey Green Extra Bold' (AGEB), 'Alleppey Green Bold' (AGB) and 'Alleppey Green Superior' (AGS) are names that register instant appeal worldwide. Cardamom oil is a precious ingredient in food preparations, perfumery, health foods medicines and beverages. India, a traditional exporter of cardamom to the Middle East countries where it goes mostly into the preparation of 'Gahwa' - a strong cardamom - coffee concoction without which no day is complete or no hospitality hearty for an Arab. Indian cardamom enjoys a premium preference in the Middle East, Japanese and Russians who relish it for its distinct enriching properties. ORIGIN AND DISTRIBUTION Cultivation of cardamom is mostly concentrated in the ever green forests of Western Ghats in South India. Besides India, cardamom is grown as a commercial crop in Guatemala and on small scale in Tanzania, Sri Lanka, El Salvador, Vietnam, Laos, Thailand, Cambodia, Honduras, and Papua & New Guinea. The optimum altitudinal range on growing cardamom is 600 to 1500 mtr above MsL. The cardamom growing regions of South India lies within 8 - 30 degree N latitudes and 75-78 degree longitudes. USES The major use is for the preparation of ‘gahwa’ – a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern. In Scandinavian countries it is used in baked goods and confectionaries. In Europe and North America it is an ingredient in curry powder and in some sausages products. Cardamom oil and oleoresin has applications in flavouring processed foods, cordials, and liquors and in perfumery and in Ayurvedic medicines. INDIAN NAME OF SPICES Hindi : Chhoti elaichi Bengali : Chhoti elachi Gujarati : Elaychi Kannada : Yelakki Kashmiri : Malayalam : Elathari Marathi : Velchil Oriya : Alaichi Punjabi : Elaychi Sanskrit : Ela Tamil : Yelakkai or Elakkai Telugu : Yealak-Kayulu or Elakkayi Urdu : Ilaychi FOREIGN NAME OF SPICES Spanish : Cardamomo French : Cardamome German : Kardamom Swedish : Kardemumma Arabic : Hal Dutch : Kardemom Italian : Cardamomo Portuguese : Cardamomo Russian : Kardamon Japanese : Karudamon Chinese : Pai-tou-k'ou

Green Cardamom is the dried fruit of herbaceous perennial which is grown mainly in the state of Kerala, Tamil Nadu and Karnataka, on the shady slopes of the Western Ghats. Warm humid climate, loamy soil rich in organic matter distributed rainfall, special cultivation, and processing methods all combine to make our Green Cardamom truly unique in aroma and flavor. We offer Green Cardamom in standard sizes and in that tempting parrot - green color.Payment Modes : 50% Advance and balance after receiving the bill of lading (goods received) Swift Transfer/TT

We provided by us, is black pepper that is demanded all across the globe for its usage in canned food and other products. Besides, the medicinal usage of black pepper makes it even more popular among the clients.

• Packaging Type: Loose
• Shelf Life: 12 Months
• Color: Green
• Cardamom Size: 7mm
• Variety Of Cardamom: Bold
• Usage/Application: Cooking

Product:green cardamom type:fresh grade: aaa size: 8mm Samples:available Payments:TT L/C.PAYPAL looking buyers from: world wide

• black: black

Black pepper whole , from our spice hills of iddukky,kottaym and wayanad, which is good in quality and quantity.

• Type: Chilli & Pepper
• Processing Type: Raw
• Shelf Life: 6 months
• Certification: HACCP, ISO
• Brand Name: oriental
• Port: cochin
• Style: Dried
• Weight (Kg): 25
• Product Type: Single Herbs & Spices
• Packaging Details: Gunny jute bag
• Lead Time: within 10 days

Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. In dried form, the fruit is often referred to as peppercorns. Peppercorns, and the powdered pepper derived from grinding them, may be described as black pepper, white pepper, red/pink pepper, and green pepper, though the terms pink peppercorns, red pepper, and green pepper are also used to describe the fruits of other, unrelated plants..

appam powder

Financial Saluation, insurance claim investigations service

All Spices

Tender Mango Pickle, Ginger Pickles, Mango Pickles, Lime Pickles

Traders, Coconut Oil

RICE PRODUCTS, Coconut Oil, foodstuffs

ajwah-2 dates, cardamom and pepper

All type of Turmeric Spent

breakfast powder, whole wheat atta, appam powder, puttu powder

craved wooden handicrafts, Pulse, tangy tamarind