Organic Spices Dealers in Kothamangalam, Ernakulam

• Color: Brown
• MOQ: 100kg
• Product: Kerala Idukki

Idukki orgin clove 

• Color: Black
• Form: Granules
• Variety: Black Pepper
• Packaging Type: Plastic Pouch
• Packaging Size: 100gm, 200gm, 250gm, 500gm, 50gm
• Specialities: Good For Health, Rich In Taste

Cloves are a spice made from the flower buds of an evergreen tree called, appropriately enough, the clove tree. Clove flower buds are harvested in their immature state, and then dried.Cloves can be used whole or ground, and they have a very strong, pungent flavor and aroma. Whole cloves are shaped like a small, reddish brown spike, usually around one centimeter in length, with a bulbous top.Cloves also feature in any number of desserts, especially ground cloves, and particularly around the holidays. Think eggnog or pumpkin pie spice.  

• Type: Black Pepper, Pepper, White Pepper
• Shape: Round
• Application: Cooking, Food, Pickle, Snacks
• Style: Dried
• Certification: FDA Certified, ISO Certified
• Shelf Life: 18months, 1years, 2.5years, 2years
• Color: Black, Grey
• Taste: Spicy
• Packaging Type: Gunny Bags, Plastic Bags
• Drying Process: Natural, Sun Dried
• Feature: Complete Purity, Compositionally, Dairy Free, Gluten Free, Good For Health, Good In Taste, Hygienically Packed, Organic, Steam Washed, Sterlised
• Cultivation: Common, Natural, Organic
• Packaging Size: 100gm, 10gm, 1kg, 200gm, 20gm, 25gm, 500gm, 50gm, 5gm
• Color: Black

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 6months
• Color: Black
• Feature: Free From Contamination, Rich In Taste
• Scientific Name: Piper Nigrum

• Color: Natural Brown
• Form: Solid
• Packaging Type: Packet
• Packaging Size: 1-10kg
• Country of Origin: India
• Type: Clove
• Style: Dried
• Feature: No Artificial Color, Non-irradiated
• Drying Process: Sun Dry

clove- directly collected from farms. assured quality.

We are offering green cardamom to our clients. It has a strong, unique taste, with an intensely aromatic, resinous fragrance. One of the most expensive spices by weight, but little is needed to impart the flavor.

• Packaging Type: Paper Box
• Country of Origin: India
• Is It Dried: Yes

Cardamom of commerce is the dried ripe fruit (capsules of cardamom plant) often referred as the “Queen of Spices” because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Based on the nature of panicles, three varieties are recognized viz. Malabar with prostrate panicle, Mysore with erect panicle, and Vazhukka with semi erect panicle. Plants are of medium size (2 to 3 mtr height) with pubescent leaves (on the dorsal side) and fruits globose in the case of Malabar, whereas plant robust (3 to 4 mtr height) with leaves glabrous on both sides with ovoid capsules in the case of Mysore. Vazhukka variety is a mix of both the above in physical characteristics. Indian cardamom is offered to the international markets in different grades: 'Alleppey Green Extra Bold' (AGEB), 'Alleppey Green Bold' (AGB) and 'Alleppey Green Superior' (AGS) are names that register instant appeal worldwide. Cardamom oil is a precious ingredient in food preparations, perfumery, health foods medicines and beverages. India, a traditional exporter of cardamom to the Middle East countries where it goes mostly into the preparation of 'Gahwa' - a strong cardamom - coffee concoction without which no day is complete or no hospitality hearty for an Arab. Indian cardamom enjoys a premium preference in the Middle East, Japanese and Russians who relish it for its distinct enriching properties. ORIGIN AND DISTRIBUTION Cultivation of cardamom is mostly concentrated in the ever green forests of Western Ghats in South India. Besides India, cardamom is grown as a commercial crop in Guatemala and on small scale in Tanzania, Sri Lanka, El Salvador, Vietnam, Laos, Thailand, Cambodia, Honduras, and Papua & New Guinea. The optimum altitudinal range on growing cardamom is 600 to 1500 mtr above MsL. The cardamom growing regions of South India lies within 8 - 30 degree N latitudes and 75-78 degree longitudes. USES The major use is for the preparation of ‘gahwa’ – a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern. In Scandinavian countries it is used in baked goods and confectionaries. In Europe and North America it is an ingredient in curry powder and in some sausages products. Cardamom oil and oleoresin has applications in flavouring processed foods, cordials, and liquors and in perfumery and in Ayurvedic medicines. INDIAN NAME OF SPICES Hindi : Chhoti elaichi Bengali : Chhoti elachi Gujarati : Elaychi Kannada : Yelakki Kashmiri : Malayalam : Elathari Marathi : Velchil Oriya : Alaichi Punjabi : Elaychi Sanskrit : Ela Tamil : Yelakkai or Elakkai Telugu : Yealak-Kayulu or Elakkayi Urdu : Ilaychi FOREIGN NAME OF SPICES Spanish : Cardamomo French : Cardamome German : Kardamom Swedish : Kardemumma Arabic : Hal Dutch : Kardemom Italian : Cardamomo Portuguese : Cardamomo Russian : Kardamon Japanese : Karudamon Chinese : Pai-tou-k'ou

The top-grade Cardamom, delivered by us, is 100% organic and works as a great spice, as well as a mouth freshener. Advanced shipping services, well-planned and organized facilities; we are flexible in presenting the product range with utmost safety. We have efficiently utilized our storehouse space in the most efficient way as we have segregated units to keep the products sorted for quick and urgent deliveries.

• Color: Natural Green
• Processing Type: Natural
• Shelf Life: 2 Years
• Size: 8 MM
• Purity: 99 % Min.
• Style: Dried
• Feature: Organic
• Moisture: 10% Max.

Buyers can trust us to make delivery of consignments since; we have collaborated with reckoned transportation service providers. We are supported by an advanced packaging system and work methods that help us in making premium packaging of the lot for ensuring easy handling.

• Packaging Type: Packed in Plastic bags
• Form: Pods
• Color: Green

To avoid any type of mechanical and biochemical harms, we pack our products in high-grade packing items that are sturdy as well. Moreover, we provide product details on it as well. For settling down the financial transaction with our clients through transfer of money, we make available different payment options including online and offline payment procedures.

• Type: Raw spices and Oil

Cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. Black cardamom has a distinctly more smokey, though not bitter, aroma, with a coolness some consider similar to mint. Green cardamom is one of the most expensive spices by weight,[citation needed] but little is needed to impart flavor. It is best stored in pod form because once the seeds are exposed or ground, they quickly lose their flavor. Grinding the pods and seeds together lowers both the quality and the price. For recipes requiring whole cardamom pods, a generally accepted equivalent is 10 pods equals  1 1⁄2 teaspoons of ground cardamom

We provided by us, is black pepper that is demanded all across the globe for its usage in canned food and other products. Besides, the medicinal usage of black pepper makes it even more popular among the clients.

• Type: Chilli & Pepper
• Processing Type: Raw
• Shelf Life: 6 months
• Certification: HACCP, ISO
• Brand Name: oriental
• Port: cochin
• Style: Dried
• Weight (Kg): 25
• Product Type: Single Herbs & Spices
• Packaging Details: Gunny jute bag
• Lead Time: within 10 days

Product:green cardamom type:fresh grade: aaa size: 8mm Samples:available Payments:TT L/C.PAYPAL looking buyers from: world wide

We are offering Pepper

• Cultivation Type: Common
• Shelf Life: 1 Year
• Drying Process: Air Dried
• Packaging Type: Bottle
• Country of Origin: India
• weight: 100 g

Pepper and India have a long history together. We love a little sprinkle on our half-fried eggs, we relish a mild hint of pepper in our glass of ‘chaas’ and enjoy a generous helping of it in our lime juice. Research even says that black pepper added to a cup of green tea can help your body better absorb its antioxidants. Description Tellicherry Garbled Special Extra Bold Pepper. For long it has been considered the best spice in the world. Grown on the Malabar Coast of India, whole Tellicherry peppercorns are considered among the finest and most desired in the world. Black Tellicherry peppercorn berries are left to ripen on the vine longer than most (but before it turns red) which helps in developing a rich flavour. Its mellow complexity makes it a wonderful all purposer in kitchen and its uses as a gourmet spice and seasoning are many. Tellicherry peppercorns bring forth a fine blend of aromas from fruity to grassy, to citrus and pine, which lends a certain aromatic freshness to any kind of cuisine. They will mix well with cilantro flakes and granulated onion in your next batch of fresh salsa. Pair them with mustard seeds for a fresh spice rub on meats. The uses for this whole peppercorn berry are really limitless, so stock up and experiment with something a little different than traditional black pepper. Usage: Our product is packaged in a beautifully designed ceramic- glass grinder bottle, which makes it very convenient to add the pepper flavours directly. Add the freshly ground pepper to any dish and see how the flavours are enhanced to a new level. Experiment in combination with other flavours across different cuisines and you will realize why these peppers are truly the best in world! Storage: Store in a cool, dry place.  

Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. In dried form, the fruit is often referred to as peppercorns. Peppercorns, and the powdered pepper derived from grinding them, may be described as black pepper, white pepper, red/pink pepper, and green pepper, though the terms pink peppercorns, red pepper, and green pepper are also used to describe the fruits of other, unrelated plants..

Clove, nutmeg spices, Cinnamon

Whole Cardamom, Mace Oil, Cardamom Seed Oil, Cardamom Seed

Clove, Nutmeg, Dryginger, All Spices, Dryginger

We are the main supplier of this product.

TAPIOCA

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