Pepper Seeds Dealers in Ernakulam

• Type: Pepper, Spices, White Pepper Seeds
• Shape: Round
• Style: Dried, Garbled
• Application: Cooking
• Cultivation Type: Common, Natural
• Shelf Life: 18 Months, 2 Years
• Color: White
• Processing Type: Raw
• Feature: Gulten Free, Hygienically Packed, Spicy
• Form: Seed
• Packaging Type: Plastic Packet
• Drying Process: Natural
• Country of Origin: India
• Packing Material: Packed in Plastic Bags
• Place of Origin: India

The Black Pepper Seeds, supplied by us, are organically cultivated and are enriched with magnesium, potassium, iron, etc. Our team of experts is capable of entertaining the voluminous orders in shortest time possible. We have developed automated warehousing system that ensures us safe assembling as well as storage of the products. This system is handled by our professionals.

We supply Black Pepper Seeds, which are enriched with magnesium, potassium, iron, etc. and offers a long service life of 10-12 months. Only premium packaging material has been used for the safe packing of our products which ensures that only defect-free range is delivered at buyer's end. Adequate packaging assures the safe transit and flawless delivery. Our basic materials, which are used for the production of our finished goods, are cross examined over diverse aspects in order to ensure its excellent quality. The checking is done by our experts.

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 12 Months, 18 Months
• Packaging Type: Gunny Bag, Jute Bag, Plastic Pouch, Poly Bag
• Packaging Size: 1kg, 5kg
• Application: Cooking

Black Pepper is the dried mature berry of Piper nigrum, a climbing, perennial shrub mostly found in hot, moist region of Southern India. Under cultivation pepper vines are trailed over support as columns, 5-6 mtr tall, 1-2 meter diameter. The climbing woody stems have swollen nods with clinging roots at each node, which helps in anchoring the vine to the support trees (standards). It has straight upward growing main stem and have lateral shoots from the axils of the leaves having shorter inter nodes without adventitious roots. In such branches the terminal buds get modified into an inflorescence (spike) and the auxiliary buds continue further growth. The root system confined to 75-100 cm radius and depth. The inflorescence is a pendent spike, 3-15 cm long with 50-150 flowers. Flowers are minute, white pale yellow, arranged spirally on fleshy pedantries. The specie is naturally self-pollinated and pollen dispersal is aided by the presence of water droplets. Fruit is a single seeded drupe often called berry. It is spherical in shape, green in colour, changing to red on ripping.     USES Pepper is largely used by meat packers and in canning, pickling, baking, considering for its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavour. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. White pepper is used in products like mayonnaise where, black specks of black pepper is not liked. Other products in use are pepper oil, oleoresin, micro encapsulated pepper, green pepper in brine, dehydrated green pepper, frozen pepper etc. Black pepper is an essential ingredient in Indian system of medicine. Piperine, the pungent principle in pepper oleoresin helps to enhance bio-availability and therefore used in pharmaceuticals. The major functional properties of pepper are analgesic, anti-pyretic, anti-oxidant and anti-microbial. INDIAN NAME OF SPICES Hindi Kali mirch Bengali Kala morich, golmorich Gujarati Kalamari, kalomirich Kannada Kare menasu Kashmiri Marutis Malayalam Kurumulaku, nallamulaku Marathi Mira, kali mirch Oriya Gol maricha Punjabi Kali mirch Sanskrit Marich ushna, hapusha Tamil Milagu Telugu Miriyala tige Urdu Kali mirch, Siah mirch FOREIGN NAME OF SPICES Spanish : Pimienta French : Poivre German : Pfeffer Swedish : Peppar Arabic : Filfil Aswad Dutch : Peper Italian : Pepe Portuguese : Pimenta Russian : Pyerets Japanese : Kosha Chinese : Hu-Chiao

• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 24 Months
• Color: Black, Brownish-black
• Packaging Type: Gunny Bag
• Drying Process: Sun Dry
• Country of Origin: India
• Packaging Size: 50KG & 60KG
• Grade: 11.5 - 12
• Form: Dry
• Process: Garbled
• Specified Size: 11.5-12 mm

• Type: Dried
• Shelf Life: 1 Year
• Color: Black
• Form: Seed
• Drying Process: Sun Drying
• Place of Origin: India

The assistance of our experienced quality analyst guarantees us that we make use of quality raw materials for the production of our entire range. Therefore, our buyers enjoy flawless products. We have abundant dealers, distributors connected with us to ensure our goods are obtainable for purchasers, and deliveries are made on time.

• Type: Kera;a veriety
• Brand Name: Epiees pepper seed

Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. When dried, the fruit is known as a peppercorn. It is one of the most common spices added to cuisines around the world.

We are the supplier of this product.

• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Creamy
• Processing Type: Raw
• Feature: Gulten Free, Hygienically Packed
• Drying Process: Natural

M/s Masala Centar Gujrati Shope has carved niche for itself as a prominent Exporter and Supplier of premium Black Pepper Seeds. Located in Kerala, the company is known for making available the finest Black Pepper Seeds. Free from any kind of impurity, the offered Black Pepper Seeds are known for their 100% purity.

Black Pepper Seeds are used in the medicine to provide the health benefit. Black Pepper Seeds are very weak which are grown in warm and highly humid conditions. These Black Pepper Seeds contain lots of chemicals such as starch, crude fiber, protein, minerals etc. We offer Black Pepper Seeds at highly competitive prices in hygienic packaging.Features : Superior flavor Very Effective Free from adulteration Payment Modes : 50% Advance and balance after receiving the bill of lading (goods received) Swift Transfer/TT

• Packaging Size: 1 kg
• Packaging Type: Pouch
• Country of Origin: Made in India
• Usage/Application: Cooking

• Type: Natural
• Style: Dried
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 12 Months
• Color: Black
• Drying Process: Machine Dried
• Grade: Food Grade

Pepper is known as the King of Spices because of its excellent medicinal value and popularity. It is also known as Black Gold. It is one of the earliest known spices. It is the world's favorite spice. It was the demand of pepper that finally led to colonial conquests, war and eventually suppression. Europeans came to know about pepper through Arab traders and when they discovered Kerala's huge potential in pepper they started their trade here. This spice is grown in both low lands and high ranges of the state.

• Pepper Grade Available(g/l): 630 g/l
• Packaging Type Available: Plastic Bag
• Is It Dried: Dried
• Sodium: 20 mg/ 100 g
• Saturated fat: 1.4 g/100g
• Potassium: 1,329 mg/ 100 g

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