Spice Oleoresin
oleoresin capsicum
spice extract
nutraceutical extract
Natural Food Colours
Natural Food Colours find their use in food for enhancing the appearance and the appeal of processed food preparations. Plant Lipids range of natural food colours include orange-red, yellow, orange, green, pink, carmine replacement, etc. Our heatlight stable, pH dependent natural colours finds its use as an alternative for harmful artificial colourants.
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