wiztel international North Paravoor, Ernakulam, Kerala

Coriander (Coriandrum sativum) is an annual herb in the family Apiaceae. It is also known as Chinese parsley or dhania or cilantro All parts of the plant are edible, but the fresh leaves and the dried seeds (as a spice) are the parts most traditionally used in cooking.

Type : Coriander, Fresh Coriander

Style : Fresh

Application : Cooking

Cultivation Type : Common, Natural, Organic

Shelf Life : 1-3Days

Color : Green

Part : Vegetable

Country of Origin : India

Coconut oil, or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm (Cocos nucifera).

Application : Cooking, Hair Oil, Skin Care Oil

Color : Transparent, White

Processing Type : Refined, Virgin

Feature : Ultra Healthy Coconut Oil.

Dosage Form : Liquid

Packaging Type : Plastic Bottle

Packaging Size : 100gm, 1kg, 200g, 500gm

Best Before : 1 Year, 18 Months, 2 Years

Country of Origin : India

The clove tree is an evergreen that grows up to 8–12 metres (26–39 ft) tall, with large leaves and crimson flowers grouped in terminal clusters. The flower buds initially have a pale hue, gradually turn green, then transition to a bright red when ready for harvest. Cloves are harvested at 1.5–2 centimetres (0.59–0.79 in) long, and consist of a long calyx that terminates in four spreading sepals, and four unopened petals that form a small central ball.

Color : Natural Brown

Packaging Type : Packet

Packaging Size : 1-10kg, 10-20kg, 20-30kg, 30-40kg, 40-50kg

Country of Origin : India

A cinnamon roll consists of a rolled sheet of yeast-leavened dough onto which a cinnamon and sugar mixture (and raisins or other ingredients in some cases) is sprinkled over a thin coat of butter. The dough is then rolled, cut into individual portions, and baked or deep fried. Its main ingredients are flour, cinnamon, sugar, and butter, which provide a robust and sweet flavor

Style : Preserved,

Application : Eating

Color : Brown

Chicken tikka masala is composed of chicken tikka, boneless chunks of chicken marinated in spices and yogurt that are roasted in an oven, served in a creamy curry sauce. A tomato and coriander sauce is common, but no recipe for chicken tikka masala is standard; a survey found that of 48 different recipes, the only common ingredient was chicken. The sauce usually includes tomatoes (frequently as purée), cream, coconut cream and spices like many versions of its namesake masala spice mix. The sauce and chicken pieces may be coloured orange using foodstuffs such as turmeric, paprika, tomato purée or with food dye. The dish shares some similarity with butter chicken, both in the method of creation and appearance

Cultivation Type : Common, Natural, Organic

Shelf Life : 1year, 6months, 9months

Color : Brown, Dark Brown, Light Brown

Form : Powder

Packaging Type : Paper Box, Plastic Packet, Plastic Pouch

Drying Process : Dried, Machine Dried

Packaging Size : 100gm, 1kg, 200gm, 250gm, 500gm, 50gm

Country of Origin : India

Cardamom (Elettaria cardamomum), apart from its medicinal qualities, has a pleasing flavour and aroma that makes it a chief condiment for tea, cool drinks, confectionaries and sweetmeats, vegetarian and non-vegetarian dishes. We can supply cardamom as your requirement . 

Shelf Life : 1 Year

Color : Green

  black pepper, its native is south india, especially from kerala's hilly area. it is very good for indian cuisine. black pepper is very useful for spicy foods and medicines. ... pepper has a pungent, woody aroma and hot, biting taste

Type : Black Pepper

Cultivation Type : Natural

Shelf Life : 2Years

Color : Dark Black,Dark Brown,Light Brown

Drying Process : Natural,Sun Dry