Egg Albumen Powder
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Application : Making Cakes, Mayonnaise, Pancakes, Pastries
Certification : HACCP
Shelf Life : 1Years, 2 Years, 3Months, 6Months
Color : Creamy, Light Yellow, White
Form : Powder
Packaging Type : 1Kg, 250gm, 2Kg, 500gm, 5kg
Feature : High In Protein, Hygienically Processed, No Added Color, Quality Approved
Pacakging : Paper Packet, Plastic Box, Plastic Packet
Egg Albumen Powder
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Egg Albumen Powder
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