Sugar
70 - 120 Per Kilogram
Always Available 100% original sugar
Cultivation Type : Organic
Color : Dark Brown
Physical State : Granules
...moreFresh Tomato
80 - 130 Per Kilogram
Soundar Fresh Tomato 🍅
Brand Name : Soundar Tomato 🍅
Application : Cooking, Skin Products
Packaging Type : Net Bag, Plastic Crates
Packaging Size : 5-20kg
...moreCoconut
14 - 25 Per Piece
Always available 🥥 Coconut
Weight : 2kg
Origin : India
Brand Name : Soundar Coconut
Cultivation Type : Natural
Texture : Hard
Husk Type : Whole
Color : Brown
Form : Pollachi
Speciality : Freshness, Healthy
Usage : Pooja, Medicines, Cooking
Grade : 1 St
Packaging Type : Gunny Bags
Packaging Size : 10Kg
Coconut Size : Large
Available Grades : A Grade
Type : Fresh Coconut
Diameter : 12 Inch, 13 Inch, 14 Inch, 15 Inch
Shelf Life : 6 Months
Country of Origin : India
Is It Organic : Organic
State Of Origin : Tamil Nadu
Weight Per Piece : 250gm
Available Quality : A Grade
...moreOpening Hours
Tamil Vivasayi is a prominent supplier and trailer of frozen goat meat. It is based in erode Tamil Nadu and was established in the year 2023. This company has quickly gained recognition for providing high-quality, frozen goat meat products. They outsource premium-grade goat meat to cater to the demands of the consumers. They work with farms closely to get livestock that are bred and raised ethically.
These practices ensure that the welfare and health of the goats are of utmost importance so that superior quality meat is available. The company also undergoes stringent quality checks which ensure that the product is fresh and safe for consumption. With state-of-the-art facilities, all the measures are taken properly so that only safe meat products are packaged. They also understand the importance of maintaining the nutritional value and taste of the meat.
They take every measure to preserve its natural flavours. This results in good meat that is relished by the consumers. Their products are packaged following industrial standards that ensure the products remain fresh for a longer time before reaching the consumers and all they can get is a good feast.
They not only follow sustainable practices but also supports local farmers as well. They contribute to the local region in different ways while running their business.