Tapioca Starch Dealers in Erode

Cassava Starch Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food. DESCRIPTION Light creamy to white color fine free flowing powder, Cassava has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food. KEY FEATURES High level of purity, High paste viscosity and clarity Excellent thickening characteristics A Gluten free starch A neutral (bland) taste Desirable high binding and long textural characteristics High freeze-thaw stability High concentration of starch (dry-matter basis) PRODUCT APPLICATION Soups, Sauces and Desserts Candy, Puddings and Custard Powder Sausages, Bread and Noodles Gravies and Beverages Confectioneries, Biscuits and Sweets Ice Cream and Ice Cream Cone

• Appearance: White to Off White Colour fine Free Flowing Powder
• Solublity: Insoluble in Cold Water
• Ph of 3% (aqu.soln): 5 to 7
• VISCOSITY OF 3% SOLUTION IN BROOKFIELD VISCOMETER ,Spindle No:2 RPM :100 , Temp :800C): 150 - 300 cPs
• Moisture Content (w/w): Max 15 %
• Bulk Density (gm/ml): 0.5 to 0.7
• Sieve Retention (100 Mesh): Max 0.5%
• Ash Content (w/w)on Db: Max 0.5 %

Tapioca starch we supply has multiple benefits and thus it is used in the processing of many foods like soups, pastas, noodles and salad dressings. The tapioca starch comes with excellent thickening strength and it is also used as a binder and stabiliser.Applications : Extruded Snacks Biscuits And In Cream Sandwiches Dressings, Soups And Sauces Cooked Meat Binder Water Binder For Formed Meat Clarity, Opacity In The Final Product Features : Improves Expansion Filling Agent Reduces Surface Cracking And Bodying Agent Softens The Texture Storage : Exhibits excellent stability when stored under cool and dry ventilated place . Avoid direct sun light.Packing : Available in 25 Kgs net weight paper bags with moisture proof liner inside.

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We are offering tapioca starch . A-grade of high purity & high quality from proven technology.

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