Gram
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Specification Weevil Damaged 0.8%1.5% Damaged 1.5%2.0% Split 1.0%1.6% Shriveled 4.0% 8.0% Cracked Seed Coat 5.0%7.0% Foreign Materials 0.3%0.5% Moisture Content 13.0%13.0%
Chickpeas
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The company has cemented its presence among the distinguished Exporters, Importers and Suppliers of Chickpeas. The Chickpeas we make available is processed and packaged in neat and hygienic conditions. We offer both Desi and Kabuli Chickpeas. Courtesy our brilliant logistics network, we are capable of delivering bulk orders of the Chickpeas within promised timeframe. Buyers can obtain the legumes at market-leading rates from us. About Chickpeas : Chickpeas are legumes of the family, Fabaceae, and they are one of the oldest legumes to be cultivated by humans. They are large roundish legumes with a bumpy surface. There are two commercial classes of chickpea: Desi and Kabuli. The desi type has a thick, colored seed coat and a colored flower. The kabuli type (also known as garbanzo bean) has a thin, white seed coat and a white flower. The Kabuli variety has a thin, white seed coat and it is relatively bigger in size than other variety. It is grown in temperate and sub-tropical regions. Kabuli Chickpeas are mainly used in salad bars, soups, snack food, vegetable mixes, or ground into hummus. It is widely used in Middle Eastern and Mediterranean cuisines. Chick Peas cultivating states in India are Madhya Pradesh, Uttar Pradesh, Rajasthan, Maharashtra and Andhra Pradesh. Caliber Count (Count per Ounce) : 38/40 (14mm) 40/42 (12mm) 42/44 (11mm) 44/46 (10mm) 58/60 (8mm) 75/80 (7mm)
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Chickpeas
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Chickpeas, Yellow Corn, Pulses, Long Grain Basmati Rice, Soya Meals, Grain