Split Black Gram Dealers

• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 1year
• Feature: Easy To Cook, Healthy To Eat
• Packaging Type: Gunny Bag, Plastic Packet
• Country of Origin: India

• Type: Dried
• Application: Cooking
• Style: Split
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Black
• Place of Origin: India

• Color: Black
• Feature: Easy To Cook
• Packaging Size: 15kg, 50kg
• Drying Process: Natural
• Storage: Cool & Dry Place
• Place of Origin: India
• Season: Kharif/Summer
• Sowing: June, March, July, February
• Harvesting: May, April, August, September

• Cultivation Type: Organic
• Color: Black
• Application: Cooking
• Style: Dried
• Certification: FSSAI
• Type: Natural
• Shelf Life: 1 Year
• Country of Origin: India

• Country of Origin: India
• Type: Split Black Gram
• Style: Dried
• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Common
• Shelf Life: 1year
• Color: Black
• Feature: Easy To Cook, Healthy To Eat, Nutritious, Purity
• Packaging Type: Gunny Bag, Jute Bag
• Packaging Size: 25kg, 50kg

• Cultivation Type: Organic
• Color: Black
• Style: Split
• Type: Dried
• Shelf Life: 1year
• Drying Process: Natural

Split Black Matpe Beans are used to make dal from the whole or split, dehusked seeds. These beans are one of the most highly prized pulses of India. The Split Black Matpe Beans that we offer are sold as both white and black lentil. We are one of the reputed Manufacturers, Exporters and Suppliers of Split Black Matpe Beans from Maharashtra, India. To retain the purity and quality of our Split Black Matpe Beans for a longer period of time, we pack these beans in safe packaging material.

Raw materials are the inputs which are used for the production of the finished goods and thus it becomes essential for us to check the quality of the inputs before procurement. Thus, our experts do the needful. We make sure that there will be no damage at customer's end and thus we store the entire lot of products under a secured roof of our capacious warehouse. Also, our experts keep a stringent check on the same.

• Cultivation Type: Organic
• Application: Cooking
• Certification: FSSAI
• Feature: Easy To Cook, Healthy To Eat
• Packaging Type: Plastic Packet
• Shelf Life: 6 Months
• Country of Origin: India

This Split Black Gram is perfect for making a variety of delicious dishes. Our Split Black Gram is of the highest quality, and is carefully sourced from the finest farms in India. Its unique flavor and nutritional benefits make it the ideal ingredient for a variety of recipes. It is processed under stringent quality control systems to ensure its freshness and flavor. This Split Black Gram is perfect for export and makes a great addition to any dish.

• Country of Origin: India
• Application: Cooking
• Cultivation Type: Common
• Color: Black
• Feature: Healthy To Eat, Highly Hygienic, Nutritious

• Country of Origin: India
• Type: Natural
• Style: Split
• Certification: FSSAI
• Application: Cooking
• Shelf Life: 1 Year
• Color: Black

Split Black Gram- Split Black Gram,known as urad dal is one of the famous lentils used in southern part of Asia, especially in Indian cuisine. Urad dal is one of the richest sources of proteins and vitamin B.We are registered Indian exporter of split Black Gram.

• Color: Black
• Foreign Matter: 1% Max
• Brown Seeds: 3% max
• Sister Seeds: 3% max
• Weevilled grains: 2% max
• Purity: 100%

• Type: Splited
• Application: Cooking
• Cultivation Type: Organic
• Color: Black
• Feature: Easy To Cook, Healthy To Eat, Highly Hygienic
• Storage: Cool & Dry Place
• Foreign Matter: 1% Max

Urad Dal or Black Gram is one of the variety in pulses which is widely grown in Andhra Pradesh.