Aroma World Nehru Nagar, Ghaziabad, Uttar Pradesh

Yara Yara essential oil or Yarrow oil is highly effective essential oil that is taken out by steam distillation process from the flowers of a perennial herb that has simple stem. Interestingly the herb grows up to three feet in height and posses fern-like feathery leaves and bears numerous pink and white, dense flower heads.

Pardon the pun, but we really do think this is an oil to go nuts over. Its mild flavor complements everything from delicate sole with fresh herbs to medallions of pork with cherry chutney. We expeller press the nuts and refine the oil to create a medium high heat cooking oil with 1,900 mg of Omega-3 per servings.+ +Contains 1,900 mg Omega-3 ALA per serving which is 119% of the Daily Value for ALA (163 g). * See Nutritional Information for Total Fat and Saturated Fat Content

It is a tall, tufted, perennial, scented grass with long narrow leaves and an abundant complex lacework of underground white roots and is mainly cultivated in the tropics, such as India, Tahiti, Java and Haiti. The grass was used in Calcutta and Haiti for thatching and awnings, blinds and sunshades, while in Java the roots were used for weaving mats and thatching huts, which not only gave rooms an exquisite fragrance but also deterred insects. Vetiver oil is also known as the 'oil of tranquility' because of its calming properties. It has an earthy, musty smell - much like the smell of a damp forest floor and is amber to olive in color. It is extracted from the washed, chopped, dried and soaked roots and rootlets by steam distillation and yields about 0.5%.  

Toothpaste ingredients typically consist of: Mild abrasives to remove debris and residual surface stains. Examples include calcium carbonate, dehydrated silica gels, hydrated aluminum oxides, magnesium carbonate, phosphate salts and silicates. Fluoride to strengthen tooth enamel and remineralize tooth decay.

It is a small tree from New South Wales in Australia, similar to Cypress, with needle-like leaves and heads of sessile yellow or purplish flowers and grows to about 7 meters (20 feet) high and thrives in marshy areas, though it is now cultivated in plantations. It has a light spicy, rather pungent smell and is very pale in color with a watery viscosity. Tea tree oil is extracted from Melaleuca alternifolia of the Myrtaceae family and is also known as ti-tree, ti-trol and melasol. It is extracted from the leaves and twigs by steam distillation and the yield is about 1.8%.

The long lasting, scintillating fragrance of this CK One Eau de Toilette by Ck will surely turn many heads around to notice you. Described as a fresh and fruity scent, this spray is a fragrance designed for both men and women. With blending notes of green tea, amber, jasmine, papaya and pineapple, it is a light, modern scent that is perfect for both the sexes. This perfume provides incredible value for money, and is the ideal casual scent. this designs and markets designer collection of apparels and a range of other products for both men and women.

pearmint is a hardy perennial herb that reaches about 1 meter (3 feet) in height. It has bright green lance-shaped, sharply serrated leaves and pink or lilac-colored flowers. Spearmint oil has various chemical compounds that include pinene, carvone, cineole, linalool, limonene, myrcene, caryophyllene, menthol.

Laundry detergent, or washing powder, is a type of detergent (cleaning agent) that is added for cleaning laundry, commonly mixtures of chemical compounds including alkylbenzenesulfonates, which are similar to soap but are less affected by hard water.

Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil in South India, it is often used as a flavor enhancer in Korean, Chinese, Japanese, Middle Eastern, and Southeast Asian cuisine. It is easy to understand why Sesame oil is an all-time favorite to use as a carrier oil, as well as added to skincare preparations, since it penetrates the skin easily and is suitable for all skin types. It is Golden to brownish yellow liquid wax with characteristic neutral odor

The name is derived from the Latin 'Rosmarinus' or 'sea dew', as it is rather fond of water. The Egyptians, Hebrews, Greeks and Romans considered the herb as sacred and even in the Middle Ages it was used to ward off evils spirits and used as a protection against the plague. It was burnt in French hospitals during epidemics. it is a shrubby evergreen bush that grows up to 1.5 meters (4 feet) high with green-gray needle-shaped leaves and pale blue/lilac flowers that bees just love and is originally from Asia, but is now cultivated in France, Tunisia and Yugoslavia. Rosemary oil has a clear, powerful refreshing herbal smell, is clear in color and watery in viscosity. Rosemary oil is extracted from Rosmarinus officinalis (also known as Rosmarinus coronarium) of the Labiatae family and is also known as incensier. Rosemary oil is extracted from the fresh flowering tops by steam distillation. It yields 1.0 - 2.0 %.

This evergreen tree can grow up to 40 meters,and has a flat crown. The bark is a reddish-brown that is deeply fissured with needle,like gray to green leaves that grow in pairs, orange-yellow flowers, and pointed brown cones. It is not as readily available as regular pine trees accounting for the price discrepancy.

Peppermint is a hybrid species of spearmint and water mint (Mentha aquatica). The essential oils are gathered by steam distillation of the fresh aerial parts of the flowering plant. The most active ingredients include menthol (35–45%) and menthone (10–30%).

It is a perennial, bushy plant that grows up to 1meter (3 feet) high, with a sturdy, hairy stem and large, fragrant, furry leaves, about four inches long and five inches across. It has whitish flowers tinged with purple. The plant is native to Malaysia and India, where it is known as 'puchaput'. The word is derived from Hindustan word 'patch' meaning 'green' and 'ilai' meaning 'leaf.' Patchouli oil has a rich musky-sweet, strong spicy and herbaceous smell. It is light yellow to dark brown in color and is a thick oil. Patchouli oil is extracted from Pogostemon cablin (also known as Pogostemon patchouli) of the Labiatae family and is also known as patchouly and puchaput. Patchouli oil is extracted from the young leaves which are dried and fermented prior to steam distillation and yields 2 - 3 %. This oil improves with age to have a fuller, more well rounded odor.

It is a wild growing, herbaceous green and straw-colored grass, with long slender stems, terminal flowering tops and fragrant grassy leaves. It is harvested before the flowers appear and the highest yield is obtained when the grass is fully dried - about one week after it has been cut. There are two varieties of grass from which the oil can be extracted - motia and sofia. We find the sofia chemotype to be far more active and pleasant smelling - and for this reason the oil sold by us is from this chemotype. Palmarosa oil has a sweet floral, with a hint of rose smell and is pale yellow in color with a nearly watery viscosity. Palmarosa oil is extracted from Cymbopogon martini (also known as Cymbopogon martinii var. martinii) of the Gramineae family and is also known as East Indian and Turkish geranium, as well as Indian rosha and motia. Palmarosa oil is extracted from the dried grass harvested before it flowers by steam distillation. The yield is 1 - 1.5 %.

The next time that you peel an orange (or other citrus fruit), try pressing a portion of the rind between your fingers, and you should be able to smell the intense aroma of the essential oil escaping the rind. Aromatic Description: Citrusy, sweet, reminiscent of orange peels, but more concentrated.

Olive oil is a fat obtained from the olive (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin. The oil is produced by pressing whole olives and is commonly used in cooking, cosmetics, pharmaceuticals, and soaps, and as a fuel for traditional oil lamps.

Nutmeg (also known as pala in Indonesia) is one of the two spices – the other being mace – derived from several species of tree in the genus Myristica. The most important commercial species is Myristica fragrans, an evergreen tree indigenous to the Banda Islands in the Moluccas (or Spice Islands) of Indonesia. The nutmeg seed is one of four c components of the fruit obtained from the nutmeg tree, Myristica frangans Houtt (Myristicaceae) About 30-55% of the seed consists of oils and 45-60% consists of solid matter including cellulose materials. There are two types of oils: (1) The "essential oil of nutmeg" also called the "volatile oil" accounts for 5-15% of the nutmeg seed and (2) the "fixed oil of nutmeg" sometimes called "nutmeg butter" or expressed oil of nutmeg accounts for 24-40% of the nutmeg seed.14 The relative percentages of the different components will vary depending on the geographical origin of the nutmeg. From this point on, "essential oil", "volatile oil", and "nutmeg oil" will be used interchangeably.

It is also known as 'orange blossom' and it takes about 1000 lbs. of orange blossoms to make 1 lb. of neroli oil. The name is said to have originated from the Italian princess, anne-marie de la tremoille (Countess of Nerola) who used the oil as a perfume and to scent her bathwater and gloves. It is still an ingredient for making traditional smelling eau-de-cologne. Orange petals are often associated with marriage, purity and brides, as brides traditionally wore orange buds in their hair. Neroli oil is extracted from the flowers of Citrus aurantium var. amara (also known as Citrus vulgaris and C. Bigardia) of the Rutaceae family and is also known as orange flower and Neroli bigarade. Neroli oil is extracted from the small, white, waxy flowers of the bitter-orange tree by steam distillation and yields 0.8 - 1 %.

Cyperus scariosus is more commonly known as cypriol. This plant largely grows in Madhya Pradesh, India and is called nagarmotha. The smell of cypriol oil is woody and earthy. It is a prized ingredient in perfumes that are made in India.

Cyperus scariosus is more commonly known as cypriol. This plant largely grows in Madhya Pradesh, India and is called nagarmotha. The smell of cypriol oil is woody and earthy. It is a prized ingredient in perfumes that are made in India.

Mouth Fresheners are made of quality food products used as raw materials including sugar, menthol, sod saccharin as well as permitted flavors. We keep in mind that all the products must be made under hygienic conditions and as per the laid international standards.

PEPPERMINT (Mentha piperita) is a popular herb that can be used in numerous forms (ie, oil, leaf, leaf extract, and leaf water). Peppermint oil has the most uses, and use data on the oil are considered relevant to the leaf extract formulations as well.

Mentha Citrata Essential Oil is also called Bergamot Mint not to be confused with Bergamot Orange, but both oils have high levels of linalool and linalool acetate with citrus notes. Menta Citrata is primarily used as perfume oil. In the garden it has a much stronger orange-lemon scent and the linalool acetate is formed during distillation. There is some confusion over the parents of this mint. Some botanists believe that it is a separate species while others feel it is a variety of M. aquatica. I believe the variety M. aquatica is lemon mint and the Mentha Citrata here is a variety of M. piperita. The difference in the two plants is visible, as the lemon mint is very green whereas the Mentha Citrata is tinged purple.

  It is a colourless or pale yellow liquid. The main chemical component of Peppermint oil is Menthol. It is obtained by steam distillation of the flowering herb of Mentha Arvensis. Mentha Arvensis is a herbaceous perennial plant growing to 10–60 cm (rarely to 100 cm) tall.