Brinjal Dealers in Ghaziabad

• Type: Fresh
• Cultivation Type: Organic
• Vitamin C: 3%
• Iron: 1%
• Vitamin B-6: 5%
• Magnesium: 3%

• Style: Fresh

Nutrition Fact: Good source of dietary fibre, vitamin B1 and copper. High in manganese, vitamin B6, niacin, potassium, folate and vitamin K along with some Phytonutrients. Antioxidants found in plenty help in reducing Heart disease. How to use: Eat them as side dish, add them to Sambhar or Sindhi Kadhi, blanch them and make Bharta or just fry and eat as snacks. How to store: Can be stored in open for 2 – 3 days or in refrigerator for longer duration. It may shrivel due to water loss but that does not affect its taste and quality.

• Cultivation Type: Organic
• Scientific name: Solanum melongena
• Place of Origin: India
• Pack Quantity: 100kg
• Speciality: No Preservatives
• Nutrients: Potassium, Vitamins

brinjles, Lemon, Cucumber, green chilles