Food Preservative Dealers in Ansal Plaza, Ghaziabad

• Density: 1.5 G/cm3 For Monohydrate
• Form: Powder
• Melting Point: 156 Degree C
• Assay: 99.8 - 100.2 %
• Formula: C6H8O7.H2O
• Heavy Metals: Max.1 Ppm
• Boiling Point: 310 Degree C
• Solubility in Water: 73 G/100 Ml

Gum Acacia, Food Ingredient, Agar Agar, Yeast, Agar Agar, Corn Syrup