Food Additives Dealers in Ghaziabad

• Application: Bakery,Confectionery,Pastries,
• Shelf Life: 1year
• Color: Transparent,
• Purity: 100%

Invert sugar is an equimolecular mixture of glucose and fructose. It is a valuable sweetener in food and pharmaceuticals applications because of its functionally more desirable properties like humectancy, crystallization control, reduction in viscosity, flavour enhancement, texture softening, pure, transparent, ready to use and having better shelf life than granulated sugar.unlike in conventional preparation of sugar syrup, invert sugar syrup cuts down time, power and infrastructural resources.

• Form: Liquid
• Application: Tea Flavour
• Certification: FSSAI Certified
• Packaging Type: Drum
• Packaging Size: 25Kg
• Type: Tea Flavour
• Country of Origin: India
• Style: Wet, Dried
• Fragrance: Paan, Musk Usage, Mint, Mango, Kesar, Flavouring Teas

"Cherry No. 1 Flavor" likely refers to a specific cherry flavoring or extract used in various food and beverage products. Here's an overview of what Cherry No. 1 Flavor might entail: Taste Profile: Cherry flavor typically offers a balance of sweetness and tartness, reminiscent of ripe cherries picked fresh from the tree. It can have nuances of both fresh and cooked cherries, depending on the desired application. Versatility: Cherry flavoring can be used in a wide range of products, including beverages, baked goods, candies, ice creams, and savory dishes. It adds a burst of fruity flavor and can be either natural or artificial, depending on the formulation. Applications: Beverages: Cherry flavor is commonly used in soft drinks, juices, cocktails, and flavored waters. It adds a refreshing and fruity twist to these beverages. Baked Goods: Cherry flavor can be incorporated into cakes, cookies, muffins, pies, and pastries to impart a delicious cherry taste. Candies and Sweets: Cherry flavor is popular in candies, gummies, chocolates, and other confectionery products. It provides a sweet and fruity flavor that is beloved by many. Dairy Products: Cherry flavor is often used in ice creams, yogurts, and other dairy-based desserts. It adds a delightful fruity element to these creamy treats. Sauces and Condiments: In some culinary applications, cherry flavor can be used in sauces, dressings, and marinades to add complexity and depth of flavor. Natural vs. Artificial: Some products may use natural cherry flavor derived from real cherries, while others may utilize artificial flavorings to achieve a consistent taste profile. Natural cherry flavor tends to be more authentic but can be more expensive and susceptible to variations in taste due to natural factors. Color: Cherry flavoring may also contribute to the color of the final product, giving it a vibrant red hue that is characteristic of ripe cherries. Ingredients and Regulations: Depending on the region and the intended market, Cherry No. 1 Flavor may need to comply with specific regulations regarding food additives, flavorings, and labeling requirements. In summary, Cherry No. 1 Flavor represents a cherry-flavored product or ingredient that is commonly used across various food and beverage applications to impart the taste and aroma of cherries.

Cetyl Alcohol, Lab Chemicals, Acetone, Aluminium Metal Turning

• Form: Powder
• Usage: Bakery,Processed Foods,Beverages,Dairy,Health Supplements,Herbal & Ayurvedic,Animal Feed,Aqua Feed
• Pack Size: 10Kg,25Kg,75Kg
• Pack Type: Vaccum Sealed Aluminium Bags

Details : Fructooligosaccharides (FOS) also sometimes called oligofructose or oligofructan, are indigestible carbohydrates made up of short chain of fructose. FOS is widely used as a natural soluble dietary fibers and alternative sweetener. It occurs naturally in plants such as onion, chicory, garlic, asparagus, banana, artichoke, among many others. Its commercial use emerged in the 1980s in response to consumer demand for healthier and calorie-reduced food.FOS is becoming increasingly popular as a prebiotic and is now added to many types of processed foods in the US. You may already have come across this additive in the foods you buy. As a prebiotic, FOS is very similar in terms of properties to insulin. Nutrition Facts :FOS Health is not digested in the small intestine, so it passes to the large intestine, where it is broken down (fermented) by beneficial large intestinal bacteria into gases like hydrogen, and short-chain fatty acids (SCFAs), which are absorbed and can provide 1.5-2.7 kilocalories per gram FOS is mainly used as a sweeteners, taste enhancers or as “added fiber ”On the Nutrition Facts labels, FOS is included in the total carbohydrates under “dietary fiber.”Usage and applications:FOS Health can be added as a sugar substitute to “low-calorie foods,” or as a bulking agent or “added fiber” to nutritional bars and beverages, baby foods, biscuits, cakes, confectionery, milk, hard candies, ice cream, yogurt, jams, jellies, muffins, ready-to-eat cereals, sorbet, pre-prepared soups or other commercial foods.Health benefits: FOS Health is virtually undigested by the human digestive system so arrives in the colon unaltered, providing a food source for beneficial bacteria FOS Health has low calorific value. FOS Health increases the population of bifid bacteria in the colon. FOS Health acts as a non-digestible fiber in the diet and so can help relieve constipation. Enhance magnesium absorption Promote calcium absorption Food safety & Regulation US FDA- FOS is classified as generally recognized as safe (GRAS).

• Grade: Food Grade
• Shelf Life: 6-12 Month
• Packaging Type: Plastic Packet
• Country of Origin: India
• Form: Powder
• Purity: 100%
• Storage: Cool & Dry Place
• Style: Dried

• Material: Natural Quartz
• Application: Filtration, Industrial Production, Laboratory
• Color: Off-white
• Purity: 99%
• Condition: Dry
• Packaging Type: Bag
• Feature: Eco Friendly

super white , micronized silica moisture content: 10-% approx

• Application: Yeast
• Brand Name: AB Mauri
• Name of Product: GFALI M
• Dosing/Ton of Starch: 5-6 Kg/Lakh of wash
• Technical Details: Fali M for higher alcohol concentration, higher yield molasses fermentation active dry yeast.
• Benefits: Higher yield, Fast fermentation, up to 13 % alcohol tolerance, high cell count, less fusel oil generation, and controlled contamination.

Fali M: It is active dried yeast used in simultaneous & batch fermentation of molasses. Has a high cell count, Fast fermentation, higher alcohol tolerance up to 14 %, low residual sugar, high acid tolerance Dose: 4 to 6 kg/lakh of wash Application: Active dry Yeast for Molasses fermentation.

• Tea Type: Blended
• Form: Powder
• Packaging Type: Paper Box
• Country of Origin: India
• Brand Name: Kavyanjali Spices
• Packaging Size: 10 gm, 50gm, 100 gm, 200 gm
• Packaging Size: 10 gm, 50gm, 100 gm, 200 gm

• Color: Pale Yellow
• Form: Liquid
• Purity: Flavour and Fregrences
• Packaging Type: Glass Bottle
• Shelf Life: 12 Months
• Country of Origin: India

• Packaging Size: 100gm
• Form: Powder
• Brand Name: Spicy Sugar
• Shelf Life: 6months
• Packaging Type: Plastic Packet
• Country of Origin: India

Here at Spicy Sugar, we provide chai masala powder—a precisely mixed special blend that we prepare carefully. As a reputable chai masala powder manufacturer, we only use quality ingredients. Our unique powder is made up of carefully selected spices, which include cardamom, cinnamon and ginger powder.   Why Choose Us? We, as a trustworthy chai masala powder manufacturer, highly value quality control processes. Just the best fresh spices are chosen for grinding. The familiar flavour continues to remain the same from one manufacturing batch to another. Give your business the absolute best with our finest power.   This is your opportunity to make a superb, authentic taste tea using this powder. Just add milk, water, sugar and tea leaves and boil. The flavour is well-balanced and will certainly attract people. Our chai masala powder in Ghaziabad is carefully blended especially for use in cafes and restaurants.   Choose Spicy Sugar's Chai Masala Powder! For restaurants and tea shops that want to speed up their operations, our powder just cuts the time needed. As a primary supplier of chai masala powder in Ghaziabad, we provide you with the best product. Our mix will be in line with your favourite spiced tea.   Let your customers experience the original masala chai taste. Order Spicy Sugar's chai masala powder today for superior quality.

• Purity: 98%
• Formula: CH3COOH
• Molar Mass: 60.052 g/mol
• Density: 1.05 g/cm³
• Boiling Point: 118.1 °C
• Melting Point: 16.6 °c