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Yeast
4 Kilogram (MOQ)
Active Dry Yeast is the original all-natural yeast that has been used by generations of bread bakers. Active Dry Yeast provides ultimate baking activity in all yeast doughs, from low sugar to highly sweetened Active dry yeast types are suitable for recipes using traditional and bread machine baking methods. yeast is used as a volumner in cakes , pastries ,breadand biscuits
Type : granules
Certification : FSSAI &TRADE MARK
Shelf Life : 24 MONTHS
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Xanthan Gum
4 Bottle(s) (MOQ)
Xanthan Gum is used as a thickner , stabilizer and emulsifier in food . it is common salad dressings and sauces . it helps to prevent oil seperation by stabilizing and emulsion although it is not a emulsifier . Xanthun Gum also helps suspend oil particles , such as spices . it helps to create the desired texture in ice creams . toothpastes also contains it as a binder to keep the product uniform it thickens commercial substitutes made from egg whites glutten free Xanthun Gum is also used to give the dough or batter the stickiness .
Type : food
Brand Name : subala
Other Names : xanthan gum
Purity : 100%
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Whole Egg Powder
4 Box (MOQ)
Whole Egg Powder is the powder of dried fresh eggs . It is used in making of cakes , pastries , pancakes , mixes , omlettes , cooked dishes ,baby foods bakery and confectionery products , ice creams , salad dressings etc.
Type : Whole Egg Powder
Application : all above
Certification : FSSAI &Trade Mark
Shelf Life : 2 Years
Color : Light Yellow
Form : Powder
Feature : Quality Approved
Pacakging : Plastic Box
Brand Name : Subala
Type : food additive
Other Names : egg powdered
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egg albumin powder
4 Box (MOQ)
Egg Albumen Powder is powder of dried fresh eggs and unflavoured . it is being used in cakes , pastries , mayonnaise , omlette pancackes , mixes , baby food bakery and confectionery , ice creams salad dressings etc .
Color : white
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Corn Syrup
4 Bottle(s) (MOQ)
corn syrup is used in food as a thickener , sweetner and as a humectant (an ingredient that retains moistureand thus GLUCOSE SYRUP is also widel used in the manufacture of a variety of candy products .
Type : liquid sugar
Brand Name : subala
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Corn Flour
4 Bottle(s) (MOQ)
Corn flour is used as a thickener for soups , stews and other dishes . SUBALA CORN FLOUR is used as a breading in the italian cuisine . one can make a simple pudding with corn flour , milk and sugar . it is very important to make a paste of corn flour and cold water before added it while cooking heated dishes .
Brand Name : SUBALA
Certification : FSSAI &Trade Mark
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Carrageenan
4 Box (MOQ)
subala carrageenan powder is a multifunctionalingredient and it behaves differently in water and milk systems . in water it shows typical hydrocolloid properties of thickening and gelling while in milk systems it also has the properties of reacting with protiens to furnish additional stabilizing abilities . It is used in many food industries like milk products , confectionery , meat products , beverages , bakery products , dressing and soups etc. .
Type : Natural Food Additive
Certification : FSSAI & Trade Mark
Packaging Type : Box
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baking yeast
Type : Baking Yeast
Application : Cooking Use
Shelf Life : 12 Months, 18 Months, 6 Months
Packaging Type : Glass Jar, Paper Packet, Plastic Box
Certification : FSSAI
Feature : Delicious, Fresh, Healthy, Hygienically Packed ,Non Harmful ,Nutritious
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Baking Powder
4 Bottle(s) (MOQ)
baking powder is used as a volumner and as a softner too. it is used in cakes , pastries , puddings , and biscuites and in normal cooking foods . baking powder is basically just baking soda with some extra leavening and reacting agents in it for cooking, when it "expires" for your baking uses, you can still use it as baking soda (sodium bicarbonate). It can be used as a cleaning agent for scrubbing stains in sinks and on countertops.
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Agar Agar
4 Box (MOQ)
Agar Agar is used to make jelliies , puddings and custards . For making jelly , it is boiled in water until solids dissolve . sweatner , flavouring , colouring , fruit or vegetables are then added and the liquid is poured into molds to be served as desserts and vegetable aspics or incorporated with other desserts , such as a jelly layer in a cake .
Type : Agar Agar
Brand Name : Subala Foods
Shelf Life : 24 Months
Type : Food
Color : Off White
Other Names : Agar Agar
Purity : 100%
Packaging Type : Box
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Agar Agar
Custard Powder
4 Bottle(s) (MOQ)
subala custard powder is of vanilla flavour comes down to one key difference in ingredients and the machine used to make the frozen dessert. Both ice cream and Frozen Custard are made with milk, cream and sugar. The additional ingredient that gives Frozen Custard it's creamy texture is pasturized
Brand Name : Subala
Shelf Life : 24 months
Packaging Type : bottles
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Guar Gum
Gum Acacia
aamchoor
Tamarind Powder
Citric Acid
Food Additives
Food Ingredient
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