Ayurvedic & Herbal Powders Dealers in Panaji, Goa

Best known and recognized brand. Quick delivery.  Satisfaction guaranteed.  Customer support.  100% natural products.  No added chemicals or preservatives. Best selling products. Benefits of Hibiscus Powder:  Helps to prevent hair loss and dandruff.  Helps to fight acne and pimples.  Mix with tea for weight loss.  Anti-Inflammatory and anti-bacterial.  Acts as an antidepressant.  Helps to protect the liver  Anti-aging  Anticancer properties Helps dissolve kidney stones For Internal and external use. 

• Cultivation Type: Common
• Shelf Life: 6 Months
• Form: Powder
• Specialities: Rich Aroma, Natural Taste
• Purity: 100%
• Botanical Name: Curcuma longa

We are a well-known Turmeric Powder (Haldi in India) Manufacturer and Supplier in India. Turmeric comes from the root Curcuma Longa. The Turmeric Powder is very famous because of its herbal nature and can also be used as a spice. Turmeric Powder is one of the key ingredients for many Indian, Persian and Thai dishes, such as in curry and many more. Ancient Indian medicine, Ayurveda, has recommended Turmeric Powders use in food for its medicinal value, much of which is now being researched in the modern day. Turmeric Powder is used to flavor and color foodstuffs. Turmeric oleoresin is used in brine pickles and to some extent in mayonnaise and relish formulations, non-alcoholic beverages, gelatins, butter and cheese, etc. The color curcuma extracted from turmeric is used as colorants. Turmeric Powder is also used as a dye in Textile industry. Turmeric Powder is used in the preparation of medicinal oils, ointments, and poultice. Turmeric Powder is stomachic, carminative, tonic, blood purifier and an antiseptic. Turmeric Powder is also used in cosmetics. The aqueous extract of Turmeric Powder has biopesticidal properties. In Goa and Dakshina Kannada (Karnataka state, India), turmeric plant leaf is used to prepare special sweet dishes, patoleo, by layering rice flour and coconut-jaggery mixture on the leaf, and then closing and steaming it in a special copper steamer (Goa). In Tamil Nadu, an Indian State, it is called "Manjal", which is extensively used for its aroma, color and as a disinfectant. How We Make The Turmeric Powder? We boil the root of the Curcuma Longa for 30-45 minutes in a pot filled with fresh water. The boiling procedure is known as curing. The process will make the root softer so we can grind it easily. It will enhance its color and flavor as well. After boiling we need to peel the outer layer of the root and then dry for a week without using direct sunlight so that there should not be any moisture content on the root. Using a hammer, break the dried roots in to multiple pieces and grind it in a grinder. Filter the grinded powder to remove the root chunks and store it in a jar having air tight lid. Health Benefits Of Turmeric Powder Boosts the antioxidant protection against free radicals Helps promote healthy skin Supports overall eye health Provides immune system support Aids skeletal system and joint health Encourages healthy liver function Helps maintain healthy cells with support against free radical Balances the health of digestive system Aids in support of healthy blood and circulatory system Helps to maintain normal cholesterol levels to support cardiovascular system Assists neurological system's healthy response to stress Promotes a healthy female reproductive system Helps you maintain blood sugar levels already within the normal range

We are recognized as one of the flourishing Black Pepper Powder Manufacturers in India. The Powdered Black Pepper offered by us is processed from 100% natural pepper that ensures matchless taste and aroma to various cuisines. Moreover, customers are facilitated with the availability of the Black Pepper Masala free from artificial additives and external contaminants.

Maca has been used for centuries by indigenous Andean communities as a source of healing and sustenance, but only recently has it begun to gain popularity in Western diets. It is an herbaceous plant native to the Andean mountains of Peru and Bolivia and it’s one of the only known edible plants in the world to grow at such high altitudes. As an adaptogenic food, maca helps our bodies cope with stress by balancing our delicate endocrine system, and is said to help with fertility issues and hormonal imbalances. Evidence has been found that maca cultivation goes as far back as 1600 B.C. and it remains a staple in the diet of the Quechua Indians of Peru. Besides balancing our hormones, maca is choc full of essential amino acids, vitamins, and minerals including B, B1, and B2, as well as iron, magnesium, selenium, and calcium. It’s also a good source of fiber and plant protein, which makes it an ideal addition to smoothies for those looking for a plant-based protein boost. Maca is prized for it’s ability to give strength and increase endurance, and the alkaloids found in maca (called Macainas) assist in endocrine balance.

Green Tea, Coffee

Gulab Jamun Making Powder, Dry Fruit Chocolate, Coconut Milk Powder

soaps, Hair Shampoo, Hair Oil, Cream, Body Lotion

Chilli Powder, Spices, Seeds, dry sweets

Dehydrated Onion Powder, Dhaniya Jeera Powder, fry onion

Coconut Products, Iron Ore Fines, Spices, Indian Rice, Coir Pith Briquettes

Haridra Khanda, Hingwashtak Churna, Talisadi Churna