Coconut Sap Sugar
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Benefits : As the harmful effects of sugar and high fructose corn syrup become increasingly more evident, people are turning to natural alternatives. A sweetener that has become very popular in the past few years is coconut sugar. This sugar is derived from the kalparasa of coconut palm tree and is touted as being more nutritious and lower in the glycemic index than cane sugar. It can be used as a natural health tonic because of its vitamins and minerals. Low Glycemic Index Less Fructose
Coconut Sugar
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Unlike refined sugars, Coconut sugar has a lower glycemic index, it is higher in essential nutrients and has 16 vital amino acids. Coconut Sugar is made from the sap of the coconut tree. Cuts are made at the flower buds, the sap is extracted and heated to evaporate moisture. The resulting crystals are in the form of coconut sugar. They have a naturally caramel flavour and is a healthy substitute to brown sugar or other refinedchemical sweeteners.
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