Arman heena hatchery Kauriya Jungle Village, Gorakhpur, Uttar pradesh

Kuroilers, a dual-purpose breed producing meat and eggs, can live on a diet of kitchen and agricultural waste, and produce around 150 eggs per year whereas native Indian hens lay only 40 per year. The meat yield per bird of Kuroilers is also greater; males weigh approximately 3.5 kg (7.7 lb) and females about 2.5 kg (5.5 lb) whereas the native male bird weighs 2.5 kg (5.5 lb) and females 1.2 kg (2.6 lb). Due to its unique genetic features, the Kuroiler is resistant to diseases. The kuroiler chick is a potential bio-converter of no cost agricultural, household and natural waste abundant in villages — into human protein food and substantial incomes for rural households

A broiler is any chicken that is bred and raised specifically for meat production. Most commercial broilers reach slaughter weight between four and seven weeks of age, although slower growing breeds reach slaughter weight at approximately 14 weeks of age. Typical broilers have white feathers and yellowish skin

Color : Yellow

Application : Poultry Farm