Virgin Coconut Oil
200 - 300 Per Litre
Virgin Coconut Oil from Virgin Coconut Oil Exporters Andhra Pradesh, is cold-pressed, all-natural coconut oil. It is particularly stable to cook with because it can tolerate high temperatures without being damaged by the heat. Organic coconut oil from Virgin Coconut Oil Exporters from Andhra Pradesh, like us, is rich in nutrients and contains a powerful disease-fighting fatty acid known as lauric acid. Coconut is among the most nourishing superfoods on the planet. This creamy tropical flavour is ideal for sautéing and baking, as well as complementing your favourite meals and body care. Countrykid’s virgin coconut oil is never refined, deodorised, or bleached! Enjoy its rich scent and smooth, sweet flavour. It's excellent as medium-heat cooking oil, a healthy baking replacement, and even "better than butter" on bread, vegetables, or popcorn. The delightful, relaxing oil can also be used on your skin and hair. Use our coconut oil as a healthy skin moisturiser, makeup remover, and deep conditioning hair treatment. It is used to moisturise the face and hair It is the greatest moisturiser for the body since it leaves the skin smooth and even in texture. Natural Coconut oil from Virgin Coconut Oil Supplier in Andhra Pradesh, is an excellent conditioning therapy when applied directly to the affected area or hair before bathing.
Coconut Oil
165 Per Litre
5 Litre (MOQ)
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Coconut Cooking Oil
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10 Metric Ton (MOQ)
Coconut oil is rather a unique cooking oil as it contains the short and the medium chain saturated fatty acids. It fi nds extensive use in the food industry due to its characteristics such as easy melting behaviour, resistance to oxidative rancidity, pleasing fl avour and good digestibility. Coconut oil has gained importance as a dietary fat because of its high content of lauric acid, the source of monolaurin in the body and 16W content of Omega 6. It can be used for manufacturing margarine and shortenings. Coconut oil is preferred as a fat in the preparation of fi lled milk, infant milk powder, ice-cream and confectionery and bakery products. Because of its stable character, coconut oil is the preferred fat for deep frying. Studies undertaken by the Biochemistry Department, University of Kerala showed that coconut oil: Does not elevate blood total cholesterol and increases blood HDL cholesterol If consumed along with coconut kernel, lowers blood cholesterol Does not elevate LDL cholesterol or LDL cholesterol/HDL cholesterol ratio Decreases serum triglycerides A large number of branded coconut oil in consumer packs are marketed in the country. Coconut oil is refi ned for industrial use. The refi ned coconut oil is water white in colour with no aroma. Since coconut oil has the lowest level of unsaturated fatty acids among all vegetable oils, the cost of hydrogenation is much less than all other oils.
Organic Coconut Oil
300 - 350 Per kilogram
40 Litres (MOQ)
Virgin Coconut Oil
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Virgin Coconut Oil
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Virgin Coconut Oil
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