Red Chilli Dealers in Agraharam, Guntur

• Color: red
• Pungency in SHU: 25000-30000 (Heat)
• Colour in ASTA: 30-50 max
• Length: 5-7 cm
• Broken Chilies: 1% maximum

Indian red chilli highly qualified Management personnel in the administrative-technical set-up & highly skilled & dedicated team of technicians and workers at respective levels of production & processes.

• Stem: With or Without
• Heat: 10,000-90,000 SHU
• Length: 5-13 cms
• Packing: 3kg, 5kg, 10kg, 25kg, in PP/Jute/Cartoon
• Crop: New Crop
• Grade: A,B,C
• Shipment: Within 10 days after signing in the sale contract
• Origin: India
• Variety: Teja/s17. Baydgi, 334/S$, and Endo-5, Mundau and tomato varieties

• Cultivation Type: Organic
• Shelf Life: 1Years
• Color: Red
• Packaging Type: Loose, Paper Box, Plastic Packet, etc
• Application: Cooking, Fast Food, Sauce, etc
• Taste: Spicy
• Feature: Good In Taste, Non Harmful

We make available Stemless Red Chilli in different packaging sizes such as 500g, 1 kg, 1.5 kg, etc. We are a quality centric company and thus, we follow strict quality standards throughout to offer quality products to the customers. With the assistance of skilled professionals and high-grade packaging system, we can easily furnish customized packaging requirements of the customers.   Details Botanical Name : Capsicum Frutescent English Name : Stem less Chili Hindi Name : Mirch Family Name : Solanaceae Varieties : S 4 (334, 002, 944) S 17 (teja) Indam 5 (No: 5, C:5) 341, 273 (semi wrinkled ) byadgi (fully wrinkled) Packing : Any kind of packing (3kg, 10kg, 25 kg, 35 kg,)will be done in new jute gunnie bags.

• Color: Bright Red
• Length: 9-12cm Without Stem
• Cultivation Type: Organic
• Type: Sun Dried
• Flavour: Medium Spicy
• Capsaicin percentage: 0.2-0.3 Max
• Pungency in SHU: 18000-22000
• Skin: Thin
• ASTA Color value: 40 - 50 Max
• Packaging: Jute and Gunny Bags
• Origin: Guntur, Andhra Pradesh, India

Teja Red chillis Teja Red chillis Best in quality Guntur red chilli Especially palnadu We are trading red chillis in deffernt areas To give best service

• Application: Food, For Making Pickles, Powder
• Color: Bright Red, Red
• Packaging Type: Gunny Bags, Jute Bag, Pp Bag
• Country of Origin: India
• Brand Name: Guntur Red chilli
• Type: Dried Red Chilli, Red Chilli
• Style: Dried
• Cultivation Type: Common
• Feature: Hot Taste, Hygienic Packing, Optimum Freshness, Purity, Rich In Color
• Taste: Spicy
• Drying Process: Natural Dry, Sun Dry
• Variety: 999

We have come up with high quality byadgi red chilli. Our byadgi red chilli is rich in taste and nutrients. Our byadgi red chilli is free from any contamination and has no chemicals.

Our organization specializes in Exporter, Manufacturer & Supplier of dried red chillies in Guntur, Andhra Pradesh, India. It is physically Smaller in size and Bright red in colour. It contains pungency value ranging in between 75,000 SHU � 1,10,000 SHU. Teja Red Chilly has an ASTA colour value of 50-60 ASTA and can grow upto a length of 6-8cms without stem.

We are a notable Fresh Red Chilli Exporter and Supplier located in Andhra Pradesh. We obtain the best Fresh Red Chilli from the leading vendors of the domain. Fresh Red Chilli that we offer is hygienically processed and properly packed. We are taking up bulk orders of Fresh Red Chilli for our esteemed clients. Minimum Order Quantity : 5 Metric Ton

• Color: RED
• Brand Name: MI

We are offering byadigi /668 red chillies. product type:byadigi/668 red chillies stem less, drying process:ad, processing type:raw, shape:stick, color:red, place of origin:andhra pradesh, india, shelf life:12 months.

• Packaging Size: 6 Kg
• Packaging Type: Pp Bag

kashmir red chilli

byadigi with stem, 334 with stem

Stemless Red Chilli

guntur sannam

India is the world largest producer and exporter of red chillies in the world. There are many chilli varieties grown across the country. Each of these varieties differs from each other in pungency and colour. The crop planting starts from august and extends till October. Harvesting begins from January and the peak arrivals are reported in February to march. 334[S4SANNAM], Teja [S17], Byadgi, S273 and ENDO-5 are most popular Indian chilli varieties. Botanical Name: Capsicum Frutescens Family Name: Solanaceae Part Used: Fruit Harvesting Season: During January, February, March, April and May

Hi, we peovide the red chillies and dry chillies at any type and we have the different qualities in chiillies we can export the products with in a limit period after buyer conformation done and we deals about cotton seeds ,cotton bags and green lemmon.

Stemless Red Chilli, Whole Red Chilli, merchant exporter services

Guntur Red Chilli, medicinal seeds