Black Pepper Dealers in Gurugram

• Type: Black Paper
• Shape: Round
• Application: Cooking, Food, Pickle, Snacks
• Style: Dried
• Cultivation Type: Common, Organic
• Shelf Life: 18months, 1years, 2.5years
• Color: Black
• Taste: Spicy
• Packaging Type: Gunny Bags, Plastic Bags, Plastic Packets, Plastic Pouch
• Part: Vegetable
• Drying Process: Ad, Natural, Sun Dried
• Cultivation: Common, Natural, Organic
• Packaging Size: 15-20kg, 1kg, 25-50kg, 5-10kg, 500gm

• Color: Black
• Feature: Free From Contamination, Good Quality, Rich In Taste
• Shelf Life: 6 Months
• Moisture: 13.5 % max
• Scientific Name: Piper nigrum
• Storage: Cool & Dry Place
• Admixture: 2%
• Maturity: 100%

• Type: Bold

Premium quality Black Peeper, Malabar Pepper, Telicherry Pepper. Available in export quality. From the heart of Indian Coastline, cherry-picked from the best vines.

• Certification: FSSAI Certified
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 24 Months
• Color: Black
• Feature: Free From Contamination, Rich In Taste
• Packaging Type: Jute Bag

• Shelf Life: 12 Months
• Color: Black
• Processing Type: Raw
• Feature: Rich In Taste
• Packaging Type: Gunny Bag, Plastic Pouch
• Cultivation Type: Traditional

• Country of Origin: India
• Certification: FSSAI Certified
• Shelf Life: 6 Month
• Color: Black
• Form: Seeds
• Is It Dried: Yes
• Uses: Cooking
• Specialities: Hygenic, Rich In Taste

• Shelf Life: 24 Months
• Color: Black
• Feature: Free From Contamination
• Packaging Type: Poly Bag
• Part: Seed
• Drying Process: Sun Dry
• Packaging Size: 10kg, 25kg

• Shelf Life: Stays Fresh For Over An Year If Stored Properly In Dry Conditions.
• Other Names: Kali Mirch (Hindi), Black Peppercorns
• Description: Black Pepper are small black seeds that are dried berries.
• Storage Type: Store in cool and dry place.
• Health Benefits: Acts as a digestive stimulant, Cures respiratory issues, Ayurvedic remedy for many illnesses.

• Country of Origin: India
• Color: Brown
• Form: Seeds
• Storage Instructions: Dry Place
• Scientific Name: Piper nigrum
• HS Code: 9041140
• Moisture: 12.5% Max

• Brand Name: HS CODE- 090411
• Cultivation Type: Natural
• Processing Type: Raw
• Color: Black
• Form: Both Powder And Granules
• Packaging Type: As Per Client's Requirement
• Packaging Size: As Per Client's Requirement
• Type: Indian Black Pepper
• Shelf Life: 18months
• Drying Process: Natural
• Country of Origin: India

• Type: Dried
• Shape: Round
• Certification: FSSAI Certified
• Shelf Life: 12 Months
• Color: Black
• Drying Process: Natural
• Grade: Superior

• Shape: Round
• Application: Cooking
• Cultivation Type: Organic
• Color: Black
• Packaging Type: Gunny Bag, Plastic Pouch
• Drying Process: Sun Dry
• Packaging Size: 10kg, 25kg

Perhaps one of the most common spices in the world, black pepper is wonderful addition to diet. Eating Kali Mirch offers a host of health benefits -  reduced inflammation and excess gas, optimise gastrointestinal action, regulates enzymatic reactions, control heart rate and blood pressure, and helps in prevention of cancer due to its antioxidant capabilities. Kali Mirch also contains natural minerals that enhances the absorption of turmeric by nearly 2000%. Now order whole black pepper kernels or freshly ground finest quality Kali mirch  powder at poshtik.in

Our company holds expertise in offering premium Black Pepper Seed and Black Pepper Powder. We resort to organic farming methods for growing and cultivating Black Pepper. It is full-packed with a number of health and skin benefiting properties. Our Black Pepper is complete free from adulterants and is packed in quality-approved material to preserve flavor for long. We are capable of catering to the bulk orders of Black Pepper with complete precision. Safe and timely delivery of the same is assured with our ultramodern transit facilities. We offer Black Pepper at nominal prices.

• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Black
• Packaging Type: Plastic Pouch
• Drying Process: Sun Dry
• Packaging Size: 10kg

• Hindi Name: Kali Mirchi
• Scientific Name: Piper Nigrum
• Calories: 251/100gms
• Total Fat: 3.3 g/100gms
• Sodium: 20 mg/100gms
• Potassium: 1,329 mg/100gms

Black pepper is the world’s most traded spice, and is one of the most common spices added to cuisines around the world.Its spiciness is due to the chemical piperine.

• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Black
• Packaging Type: Pp Bags
• Drying Process: Sun Dry
• Packaging Size: 10kg