Food Additives Dealers in Sector 5, Gurugram

(7 products available)
  • acetic acid

    acetic acid

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    • Type: acid
    • Application: Industrial
    • Color: Transparent
    • Other Names: Ethanoic Acid
    • Form: Liquid
    • Packaging Type: Glass Bottle, Plastic Bottle
    • Specific Gravity: 1.049 At 25 Deg C
    • Density: 1.05 g/cm3
    • Molar mass: 60.052 g/mol`

    The offered assortment of quality products is a result of complete quality inspections done at varied stages of sourcing raw material, which plays a vital role in delivering the finest products. As we have marked a distinct name in the market, we are recognized as the trusted organization for supplying quality Acetic acid. Acetic Acid is a white crystalline powder which can be dissolved in water and organic solvents.

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  • Lemon Seasoning Powder

    Lemon Seasoning Powder

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    Lemon Seasoning Powder from Knorr is a versatile product. It has revotunalised the market.As a Beverage-It can be used through 'Vending Machines' or directly to make Drinks as 'Cock-tails' or 'Mock-tail' some Recipe-Ideas we are pleased to offer.For Serving Foods in 'Domestic usage' or for large gatherings as 'Catering'- in Menues for 'Starters'; 'Main Corse' and 'Deserts' it is a useful, convenient and economical ingredient. Some suggestions are proudly offered. 

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  • Best Deals from Food Additives

  • ajitide food flavour enhancer

    ajitide food flavour enhancer

    220 - 300 Per Kilogram

    10 Kilometer (MOQ)

    • Type: White Powder
    • Brand Name: Ajitide
    • Application: Powder
    • Shelf Life: 3-4 Years
    • Material: Powder
    • Certification: Food Certified
    • Industrial Use: Food Industry
    • Quality: Best Quality

    Descriptions:- AJITIDE® is a line composed of nucleotides that impart umami flavor and enhance the flavor of food. These compounds are also umami substances, such as AJINOMOTO®, and synergize strongly with glutamate, resulting in an even tastier food. AJITIDE® I+G is a flavor enhancer composed of the nucleosides inosinate and guanylate disodium, which impart an umami taste and enhance the palatability of food. In addition, it has strong synergy with AJINOMOTO® and when used together, enhances the umami flavor and taste of food. AJITIDE® I+G is a product of easy use, as it is highly soluble in water, has low hygroscopicity, provides excellent stability at high temperatures and in the presence of light, and does not degrade. Application: Can be applied in meat products, broth, soup, pasta, sauce, prepared food, snacks, and seasonings.

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  • mineral yeast

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    mineral yeast, enzyme

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  • Glacial Acetic Acid

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    Industrial Chemical, Sodium Lignosulphonate, Stable Bleaching Powder

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  • Saffron Threads

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  • ajitide food flavour enhancer

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    Methyl Cinnamate, Dextromethorphan Hydrobromide, Benzoyl Chloride

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