Urad Dal Dealers in Gurgaon Rural, Gurugram

Dhulli Urad Dal is consumed via cooking and is also employed in Ayurvedic medicine. It is one of the most healthful beans and is normally utilized in Indian homes due to its wide health profits. Also, it is great to be used to combat diarrhea and constipation. It boost the energy by helping to deliver more oxygenated blood to the body organs. Delivery time depend on location

• Usage: Consuming Urad Dal Helps to Reduce Cholesterol and Improves Cardiovascular Health.
• Calcium: 138 mg (per 100 g)
• Potassium: 983 mg (per 100 g)
• Iron: 7.57 mg (per 100 g)
• Fat: 1.64 g (per 100 g)
• Scientific Name: Vigna Mungo