Badi Elaichi / Black Cardamom Dealers in Rupnagar, Guwahati

(14 products available)
  • Black Cardamom

    Black Cardamom

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    • Moisture: 14 % max
    • Maturity: 100%
    • Storage: Cool & Dry Place
    • Packing Size: 10kg
    • Admixture: 2%
    • Family: Zingiberaceae
    • Broken: 2.0% Max
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  • Black Cardamom Pods

    Black Cardamom Pods

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    50 Kilogram (MOQ)

    We are offering black cardamom pods. We have a distinctly more astringent aroma, though not bitter, with coolness similar to mint, though with a different aroma. In india, black cardamom pods are felt superior for spicy and rustic dishes and can be used in liberal amounts. The fruit is 4 to 6 times size of small cardamom. There are many distinct species of pods, ranging in pod size from 2 cm to more than 5 cm with different tastes. Large cardamom is the dried fruit of a perennial herbaceous plant and its quality characteristics are different from that of small cardamom. how to select : it is best to buy cardamom in the pods, which are removed and discarded. You can also buy cardamom seeds however; they lose much of their flavor. Ground cardamom has even less flavor than the fresher ones to make black cardamom powder, grind the whole cardamom in a mixer to a fine powder. Pass the ground powder through a sieve to remove the skin. Store in a air-tight container and use as required culinary uses : it enhance and intensify the taste of other ingredients if used after crushing a bit and then used. It has an acceptable taste, flavor and aroma that stimulate the taste buds when used in rice and savory dal preparations besides a wide range of beverages and sweets. In india, it is a popular ingredient of pan masala it can be used in soups, chowders, casseroles, and marinades for smoky flavor, much in the way bacon is used try black cardamom powder to flavor rice pudding, cakes, ginger fig chutney etc in india, it is one of the spices used to make garam masala and thus tastes great in savory recipes like tandoori or vegetable dishes it also works well in herbal infusions and health tonics, tea and even coffee how to store : store it in a cool dry place. It should be kept in an air-tight jar as may lose its aroma. It will stay good for a year in dry conditions.

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  • Best Deals from Badi Elaichi

  • Black Cardamom

    Black Cardamom

    650 - 900 Per Kilogram

    100 Kilogram (MOQ)

    • Brand Name: Nahar Organics
    • Processing Type: Sun/smoke Dry
    • Shape: Piece
    • Color: Black
    • Form: Pods
    • Uses: Spices
    • Style: Dried
    • Grade: Grade- J J
    • Packaging Type: Pp Bag
    • Type: Black Cardamom, Spice
    • Drying Process: Sun Dried
    • Country of Origin: India
    • Moisture: 10%
    • Storage: Normal temperature
    • Is It Organic: both available
    • Variety of Cardamom Available: Black cardamom
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  • Black Cardamom Pods

    Black Cardamom Pods

    400 - 600 Per Kilogram

    • Shelf Life: 1Year
    • Color: Black
    • Form: Pods
    • Packaging Type: PP Bags
    • Country of Origin: India
    • Other Name: Badi Elaichi

    Large cardamom has a pleasant aromatic odour, due to which it is extensively used for flavouring vegetables and many food preparations in India. It is also used as an essential ingredient in mixed spices preparation. Apart from aroma, large cardamom also has high medicinal value. The decoction of seeds is used as a gargle in infection of teeth and gums. Large cardamom seeds are considered as an antidote to either snake venom or scorpion venom. It is also reported that large cardamom seeds are used as preventive as well as curative measure for throat troubles, congestion of lungs, inflammation of eyelids, digestive disorders and in the treatment of pulmonary tuberculosis.

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  • Cardamom Pods

    Cardamom Pods

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    • Total Fat: 7 g/100gms
    • Sodium: 18 mg/100gms
    • Calories: 311/100gms
    • Potassium: 1,119 mg/100gms
    • Total Carbohydrate: 68 g /100gms
    • Protein: 11 g/100gms
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  • Black Cardamom

    Black Cardamom

    550 Per Kilogram

    1 Metric Ton (MOQ)

    • Type: Black Cardamom
    • Style: Dried
    • Color: Black
    • Form: Pods
    • Packaging Type: Pp Bag
    • Drying Process: Sun Dried
    • Country of Origin: India

    Black Cardamom from Northeast India

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  • Black Cardamom Pods

    Black Cardamom Pods

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    We are main supplier of this product.

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  • Large Cardamom

    Large Cardamom

    1,300 Per Kilogram

    Large Cardamom is a perennial herb with subterranean rhizomes and 50-140 aerial leafy shoots. Each shoot has height of 1.7 to 2.6 mtr and possess 9 to 13 leaves in each tiller. Leaves are glabrous on both sides with a prominent mid-rib. Inflorescence is a condensed spike with yellowish perianth. Each spike has 10-15 fruits. Fruit is round or oval shape, capsule with reddish brown colour. Each capsule is trilocular with many seeds.

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  • Large Cardamom

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    Dried Ginger, Turmeric

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  • Black Cardamom

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    Black cardamom has a distinctly more astringent aroma, though not bitter, with coolness similar to mint, though with a different aroma. In India, black cardamom is felt superior for spicy and rustic dishes and can be used in liberal amounts. The fruit is 4 to 6 times size of small cardamom. There are many distinct species of black cardamom, ranging in pod size from 2 cm to more than 5 cm with different tastes. Large cardamom is the dried fruit of a perennial herbaceous plant and its quality characteristics are different from that of small cardamom. How to Select It is best to buy cardamom in the pods, which are removed and discarded. You can also buy cardamom seeds however; they lose much of their flavor. Ground cardamom has even less flavor than the fresher ones. To make black cardamom powder, grind the whole cardamom in a mixer to a fine powder. Pass the ground powder through a sieve to remove the outen skin. Store in a air-tight container and use as rewuired. Culinary Uses " Black cardamoms enhance and intensify the taste of other ingredients if used after crushing a bit and then used. It has an acceptable taste, flavor and aroma that stimulates the taste buds when used in rice and savory dal preparations. " Besides a wide range of beverages and sweets. In India, it is a popular ingredient of Pan Masala. " Black cardamom pods can be used in soups, chowders, casseroles, and marinades for smoky flavor, much in the way bacon is used. " Try black cardamom powder to flavor rice pudding, cakes, ginger fig chutney, payasam etc. " In India, cardamom is one of the spices used to make Garam Masala and thus tastes great in savory recipes like tandoori or vegetable dishes. " It also works well in herbal infusions and health tonics, chai and even coffee. How to Store Store it in a cool dry place. It should be kept in an air-tight jar as may loose its aroma. It will stay good for a year in dry conditions. Health Benefits " Cardamom is used to soothe digestion problems. " It is also used to treat respiratory problems such as asthma or people suffering from other kinds of respiratory spasms. " Cardamom has anti-inflammatory properties, reducing muscle spasms.

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  • Black Cardamom

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    We are offering black cardamom good quality dried pod.4-6 cm.

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  • Black Cardamom

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    Bay Leaf

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  • Large Cardamom

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    Pineapple Pulp, Alpinia Galanga Oil, Shugand Mantri Oil

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  • Black Cardamom

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    Bird Eye Chilli

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