Seed Spices Dealers in Six Mile, Guwahati

We are one of the foremost manufacturers, exporters and suppliers of Cardamom Seeds, grown in our own planting bases in Guwahati, Assam, under the scrutiny of specialists. We offer wide assortment of premium quality cardamoms in hygienic packages. These spices not only enhance the taste of any food, tea or sweets, they have very high health benefits. They are believed to stimulate appetite and enhance digestion and also help in regular excretion of gastric juices.   Features : Hygienically Packed Nice Aroma 100% Pure

• Packaging Type: Plastic Packet
• Brand Name: MMK EXPORT
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Form: Seeds
• Specialities: Rich In Taste, Good For Health
• Color: Black

• Shelf Life: 1 Year
• Usage/Application: Cooking
• Moisture: 2%
• Cultivation Type: Organic
• Packaging Size: 50kg

• Country of Origin: India
• Cultivation Type: Organic
• Color: Black
• Form: Seeds
• Uses: Spices
• Moisture: 12.5% Max

We are one of the well-known Suppliers of Coriander Seeds in Dispur. Our supplies of Coriander Seeds are widely popular as the Coriander Seeds are used for various traditional medicines and syrups. Added to that, the Coriander Seeds are used in many Indian Dishes as well. Buyers can avail properly cleaned and sorted Coriander Seeds from us at competitive rates.

One of the oldest and best-known spices in the world, pepper is indigenous to India and is rightly called the "King of Spices". It is a perennial, climbing vine indigenous to the Malabar Coast of India. The hotly pungent spice made from its berries is one of the earliest spices known and is probably the most widely used spice in the world today. Used in stocks, pickling and in medicinal uses, pepper is primarily a universal table condiment used to flavor all types of cuisines worldwide. Our company has consistently reigned supreme in the production and export of this most exotic and sought-after spice. Details India name : Kali MirchBotanical Name : Piper NigrumFamily : PiperaceaeCultivation Zone : Kerala accounts for 90% of India's pepper production. The other producers are Karnataka and Tamil Nadu Culinary Uses Pepper tastes & smells best when ground directly on to food. For hot food it is best to add pepper well towards the end of the cooking process, this preserves the aroma. White pepper is used in white sauces rather than black pepper, which would give the sauce a speckled appearance. Green peppercorns can be mashed with garlic, cinnamon or to make a spiced butter or with cream to make a fresh and attractive sauce for fish. Attributed Medicinal Properties Pepper stimulates the taste-buds causing reflex stimulation of gastric secretions, improving digestion and treating gastro-intestinal upsets and flatulence. Pepper calms nausea and raises body temperature, making it valuable for treating fevers and chills. The Syriac Book of Medicines prescribes pepper for constipation, diarrhoea, earache, gangrene, heart disease, hernia, hoarseness, indigestion, insect bites, insomnia, joint pain, liver problems, lung disease, oral abscesses, sunburn, tooth decay, and toothaches.

We offer high quality Cardamom to the customers and that too at highly competitive prices. Our Cardamom is on a wide demand amidst the clients because of its compliance with the international quality standards. We deliver Cardamom safely to client’s premises. QualitiesDried fruit of a perennial herbaceous plantLess expensiveAdd a distinct taste to the preparationsPungent tastePeculiar flavor and aroma PackagingThermocol packingJute bagsPlastic bags Availability10 kgs to 100 kgs

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