Whole Spices Dealers in Ulubari, Guwahati

• Shelf Life: 1Year
• Color: Black
• Form: Pods
• Packaging Type: PP Bags
• Country of Origin: India
• Other Name: Badi Elaichi

Large cardamom has a pleasant aromatic odour, due to which it is extensively used for flavouring vegetables and many food preparations in India. It is also used as an essential ingredient in mixed spices preparation. Apart from aroma, large cardamom also has high medicinal value. The decoction of seeds is used as a gargle in infection of teeth and gums. Large cardamom seeds are considered as an antidote to either snake venom or scorpion venom. It is also reported that large cardamom seeds are used as preventive as well as curative measure for throat troubles, congestion of lungs, inflammation of eyelids, digestive disorders and in the treatment of pulmonary tuberculosis.

• Style: Fresh
• Application: Cooking, Cosmetic Products, Medicine
• Shelf Life: 10-15 Days
• Feature: Hygienically Packed
• Country of Origin: India

Processing Naturally Grown & Organic Certified Lakadong, Megha & Mizo local Turmeric (rich in volatile oils and high on Curcumin content)

We are one of the eminent provider of bay leaves. The leaves that we provide are known for their quality and long-lasting aroma. These are packed in hygienic and moisture-less packing to ensure their longer shelf life. synonyms : botanical : cinnamomum tejpata french : laurier des indes german : indisches lorbeerblatt, mutterzimt greek (old) : malabathron hindi : tej-patta, tejpat latin : malabathrum maithili : patrak marathi : tamal patra tamil :talishapattiri, ilavangapattiri, pattai urdu : tez pat used plant part : leaves. The bark may be used as an inferior substitute of cinnamon or cassia plant family : lauraceae (laurel family) sensory quality : strongly aromatic, somewhat reminiscent to cinnamon or cloves main constituents : in the essential oil from the leaves, mostly monoterpenoides were found: linalool (50%) is the major compound, whereas α-pinene, p-cymene, β-pinene and limonene range around 5 to 10% each. Phenylpropanoids appear only in traces: newer work reports 1% cinnamic aldehyde and no eugenol, whereas older literature speaks of traces of both compounds origin : south slopes of the himalayas and the mountains of north eastern india, extending into burma etymology : the sanskrit name tamalapattra means dark leaf, although that seems poorly motivated. Greek traders took that name to their own language, but falsely identified the sanskrit word as a plural form with definite article, (to) malabathra for which they backformed a singular (to) malabathron. This name was then taken by the romans as malabathrum or malobathrum.

• Brand Name: Nahar Organics
• Processing Type: Sun/smoke Dry
• Shape: Piece
• Color: Black
• Form: Pods
• Uses: Spices
• Style: Dried
• Grade: Grade- J J
• Packaging Type: Pp Bag
• Type: Black Cardamom, Spice
• Drying Process: Sun Dried
• Country of Origin: India
• Moisture: 10%
• Storage: Normal temperature
• Is It Organic: both available
• Variety of Cardamom Available: Black cardamom

• Brand Name: Kabachini
• Packaging Size: 25kg
• Shelf Life: 1 yrs
• Country of Origin: Made In India

• Brand Name: Maina Global Foods
• Cultivation Type: Natural
• Processing Type: Raw
• Finishing: Polished
• Color: Yellow
• Form: Powder

Our premium Turmeric Powder is carefully sourced from the finest Turmeric roots, ensuring unparalleled purity and potency. Add a vibrant yellow hue to your dishes or blend with milk for a healthy beverage. Our Turmeric Powder is perfect for:   •⁠  ⁠Culinary delights •⁠  ⁠Ayurvedic remedies •⁠  ⁠Wellness rituals For centuries, Ayurvedic medicine has prized Turmeric for its therapeutic properties, including:   •⁠  ⁠Relieving chronic pain •⁠  ⁠Reducing inflammation Available in good, medium and lower quality  Team  Maina Global Foods India's Biggest Food Exporter

• Country of Origin: India
• Application: Cooking
• Shelf Life: 0-5days
• Packaging Type: Gunny Bags, Plastic Bags
• Style: Fresh
• Cultivation Type: Organic
• Feature: Fresh, Good For Health, Good For Nutrition

• Variety: Whole Dry Ginger
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Packaging Type: Paper Box
• Usage: Food And Medicine, Spices, Cooking
• Country of Origin: India
• Form: Solid
• Drying Process: Machine Dried
• Processing Type: Raw
• Grade Standard: Food Grade
• Is It Organic: Yes
• Storage Instructions: Dry Place
• Is It Dried: Yes
• Specialities: Fresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste

Origin India Fresh Crop Harvest Singe or Doulbe Polish Machine Clean or Hand Picked Size & Color - As per Species Cotact Us Now For All Grades & Varieties. Sound Condition Free From Damage, Contamination, & Infestation. No adulteration & Substitution Moisture & Microbial & Residues & Afflatoxins Within Prescribed Limits Contact Us Now For Detailed Specification Sheet. Certificate of Analysis By SGS or Others As Needed. Inspection BY SGS or Others As Needed. Contact Us Now for Soft Copies of Such Certificate. No Minimum Order Conditions Competitive & Discounted Prices. Supply Round The Year Capacity to Handle Any Volume You Need Contact Us Now & We Will Be Glad To Assist You. Description Turmeric is the boiled, dried, cleaned and polished rhizomes of Curcuma longa. The plant is a herbaceous perennial, 60-90 cm high, with a short stem and tufted leaf. There are 7 to 12 leaves, the leaf sheaths forms the pseudo stem. The lamina is green above and pale green below and has a length of 30-40 cm and width 8-12 cm. Inflorescence is a central spike of 10-15 cm length. 1-4 flowers are born in axil of the bract opening one at a time. About 30 flowers are produced in a spike. Seeds are produced in capsules and there will be one to numerous sunken capsules in an inflorescence. Origin and Distribution It is a native of India. Apart from India, it is cultivated in Pakistan, Malaysia, Myanmar, Vietnam, Thailand, Philippines, Japan, Korea, China, Sri Lanka, Nepal, East & West Africa, South Pacific Islands, Malagasy, Caribbean Islands and Central America. In India, it is cultivated in the States of Andhra Pradesh, Maharashtra, Orissa, Tamil Nadu, Karnataka and Kerala. Turmeric is a tropical crop cultivated from sea level to 1200 meter MSL. It grows in light black, black clayey loams and red soils in irrigated and rainfed conditions. The crop cannot stand water logging or alkalinity. Uses Turmeric is used to flavour and to colour foodstuffs. It is a principal ingredient in curry powder. Turmeric oleoresin is used in brine pickles and to some extent in mayonnaise and relish formulations, non-alcoholic beverages, gelatins, butter and cheese etc. The colour curcumin extracted from turmeric is used as a colourant. Turmeric is also used as a dye in textile industry. It is used in the preparation of medicinal oils, ointments and poultice. It is stomachic, carminative, tonic, blood purifier and an antiseptic. It is used in cosmetics. The aqueous extracts has biopesticidal properties. Botanical name | Family name | Commercial part Curcuma longa L. | Zingiberaceae | Rhizome or underground stem Indian Names Hindi : Haldi Bengali : Halud, Pitras Gujarati: Haldhar, Haldi Kannada : Arishia Konkani : Halad Malayalam: Manjal Marathi : Halede, Halad Oriya : Haldil Punjabi : Haldar, Haldhar, Haldi Sanskrit: Haladi, Harita Tamil : Manjal Telugu : Pasupu Urdu : Haladi Name in international languages Spanish : Curcuma French : Curcuma German : Kurkuma Gelbwurzel Swedish : Gurkmeja Arabic : Kurkum Dutch : Geelwortel Italian : Curcuma Portuguese: Acafrao-da-India Russian : Zholty Imbir Japanese: Ukon Chinese : Yu.Chin "Cultivators Processers Exporters of Indian Herbs,Spices & Agro Products offers 100% Specialized Range, Standardized Quality, Tested & Certified Products, Most-Competitive Prices, Desired Packaging & Branding, Incomparable Logistics, Quick Support & Reliable Services. Moreover With In Our ‘No Minimum Order Conditions’ You Can Order With Us Any Quantity You Are Comfortable With. BUT Do Not Trust Us. Rather Test Us. & Eliminate All Guesswork. Ask For A Price Quote Or List of Our Real Customers & Decide Yourself If We Really Offer What We Commit.

Lakadong Turmeric (Curcuma Longa) has High Curcumin. The Curcumin content in Lakadong Turmeric is between 6 to 7%, which is one of the highest, as against a mere 2 to 3% in most varieties of turmeric. Lakadong Turmeric (Curcuma Longa)is indigenous to Meghalaya. It grows in a small region in the West Jaintia Hills district, one of the eleven districts of Meghalaya.

• Features: Rich in taste, Highly nutritious, Freshness.

Star Anise, areca nut, Black Rice

Double polish turmeric powder, Meghalaya lakadong turmeric, Organic Tea

Bay Leaf

red chilli

Bay Leaf