Bakery Products Dealers in Chetakpuri, Gwalior

• Brand Name: Real
• Taste: Sweet
• Shelf Life: 1 Year
• Storage: Cool & Dry Place
• Packaging Size: 50-100 gm
• Flavour: Available in many flavour

• Application: Drinks, Ice Cream, Sweets, Tea
• Cultivation Type: Common
• Shelf Life: 6-9 Months
• Color: White
• Taste: Sweet
• Packaging Size: 1kg, 2kg, 5kg

Oil Cake: We are Whole Sale Dealer of Oil Cakes,Its Used to Solvent Plants as a Raw Material and also Used to Cattle Feed Solvent Ext Plant Gets Oil and D.o.c from the Oil Cake

We are offering flour.

• Shape: Rectangle, Square
• Application: Food, Lce-creams, Pastries
• Color: Green, Orange, Red, Yellow, etc.
• Purity: 100%
• Taste: Sweet
• Flavor: Fruity

• Type: Mouth Freshener
• Certification: FSSAI
• Shelf Life: 6months
• Feature: Keep Mouthe Fresh
• Taste: Sweet
• Flavor: Mint
• Form: Small Granules
• Packaging Type: Plastic Packet
• Brand Name: fancy

compost

You can contact us to get the efficient and high performance Bread Quality Improver. Our Bread Quality Improver is used for improving the quality of the buns and breads. Our Bread Quality Improver not only improves the quality but also the texture and softness of the bread and bun. With bigger loaf, the final slices are also softer. Using our Bread Quality Improver gives a perfect golden brown crust and whitish color to the bread. We have product for every kind of industry from large to small. We have diffrent quality products to cater every kind of industry big or small.

One of the finest cakes is made in our bakery. We believe that the aroma of our delicious cakes and goodies are like sweet melody for your senses. We offer a wide range of completely eggless cakes, cookies and other goodies. Our bakery products are 100% vegetarian.

Agro Solvent Products Pvt. Ltd. is one of the premier organizations involved in manufacturing and supplying of a wide range of deoiled cake in India.

Ico Instant Super Ice Cream Mix, dairy ingredients, Gelosoft Ice Cream Mix

We are offering Cake Making Wheat Flour. For soft and fully cakes Moisture (max)=13-14 % Gluten =8(+/-2) T. Ash = 0.4 (+/-0.1) F N = 470 (+/-30 sec) WAP = 53.0% (+/-2) Wheat type= soft wheat.

Cow Manure, plastic pots, garden development, plantation

Flour

Gajak, Health Care Consultancy, financial consultancy

Flour, Sooji

bubble toys, children drinks

chewing gum base, Food Ingredient, filter aid, Bleaching Earth

Decorated Cake, wedding cake

Cardamom Rusk, SOYA FLAKES TOASTED

butter toast, Baked Vegetables, chicken soup, Strawberry Ice Cream

toffees, Candy

Tapi mumum papaya tutty futty

mustard doc

Flour