Wheat Flour Dealers in Hardoi

• Protein: 11-13%
• Ash: 0.6%
• Max. Moisture: 14.6%
• Moisture: 13-14%
• Water Absorption: 58-60%
• Wet Gluten: 28%
• Dry Gluten: 10-11.5%

Atta or chakki atta is a wholemeal wheat flour, originating from the Indian subcontinent, used to make flatbreads such as chapati, roti, naan, paratha and puri. It is the most widespread flour in the Indian subcontinent.

• Brand Name: Ram Bhog,Ram Bhog,Ram Bhog
• Cultivation Type: Natural
• Application: Wheat Flour
• Certification: FSSAI
• Type: Wheat Flour
• Shelf Life: 3months
• Country of Origin: India
• Flour: Chakki fresh
• Chokar: Fine chokar

Rate may vary depending on the rates

Service available in all Uttar Pradesh 

• Brand Name: AASHIRVAAD
• Cultivation Type: Organic
• Color: White,White
• Application: Cooking
• Grade: A
• Feature: Organic
• Country of Origin: India UP
• Material: Wheat flour

fortified wheat flour, Agro Products

Organic Wheat Flour, Wheat Bran