Chana Dal Dealers

• Cultivation Type: Natural
• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: PP Bags
• Country of Origin: India
• Storage Instructions: Dry Place

• Cultivation Type: Natural
• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Country of Origin: India

• Cultivation Type: Organic
• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Shelf Life: 6 Month
• Country of Origin: India

• Country of Origin: India
• Storage Instructions: Dry Place
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Color: Yellow
• Usage: Cooking
• Packaging Type: Plastic Packet

• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: PP Bag
• Packaging Size: 1-25kg
• Shelf Life: 6-12 Months
• Country of Origin: India

• Cultivation Type: Natural
• Color: Yellow
• Usage: Cooking
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Packaging Type: Jute Bag
• Country of Origin: India

• Cultivation Type: Organic
• Color: Yellow
• Form: Granules
• Usage: Cooking
• Certification: FSSAI Certified
• Variety: Bengal Gram
• Grade Standard: Food Grade

• Certification: FSSAI
• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Yellow
• Packaging Type: Jute Bag, Plastic Packet
• Packaging Size: 10kg, 15kg, 1kg, 25kg
• Country of Origin: India
• Application: Cooking
• Feature: Easy To Cook, Healthy To Eat

• Cultivation Type: Natural
• Color: Yellow
• Form: seeds
• Usage: Cooking
• Packaging Type: PP Bag
• Packaging Size: 25 Kg
• Shelf Life: 1 Year
• Drying Process: Sun Dried
• Country of Origin: India

• Cultivation Type: Organic
• Color: Yellow
• Usage: Cooking
• Certification: FSSAI Certified
• Packaging Size: 10Kg , 15Kg , 25Kg
• Shelf Life: 1 Year
• Country of Origin: India

Chana dal also known as split chickpeas or Bengal gram dal, is a type of pulse commonly used in Indian and South Asian cuisines. It is by splitting and removing the outer skin of chickpeas, resulting in small, yellow colored lentils with a nutty flavour and a rich, earthy taste. Chana dal is a popular ingredient in a wide variety of dishes, including curries, stews and salads.It is known for its versatility and can be used as a main ingredient or as a thickening agent in recipes. Chana dal is a staple in vegetarian and vegan diets due to its high protein content, maku it a valuable neat alternative.

• Cultivation Type: Common
• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Shelf Life: 6 Month
• Country of Origin: India
• Storage Instructions: Dry Place

Chana dal, also known as the golden split chickpea is perhaps one of the most popular pulses back in Tamilnadu, and all across India as well. It is used as a thickening agent, added to soups, stews, dals and snacks, and also used to fill samosas. Nondual Xim is a chana dal wholesaler in India that delights you with the best quality chana dal from farm sources. We offer: ● Better Purity: Unlike the usual chana dal available in the markets that contain several impurities. Our chana dal is pure in every aspect. ● Rich Flavor & Nutrition: Enjoy the slightly roasted smell and include in your diet a rich amount of protein and fibre. ● Bulk Quantities: No matter if you are in the restaurant business being a distributor or even a buyer, we have chana dal in store for you. ● Unwavering Quality: Quality control and quality assurance is something that is implemented right from the supply chain. ● Streamlined Experience: Feel the management's efficient communication and timely deliveries. ● Expert Guidance: All customers can rely on our team to help you choose the right type of chana dal and execute the order with the required volume of purchase. Take your food to a whole new level, make it with Nondual Xim’s chana dal! Contact us today to try the best chana dal wholesalers in India! Get the tastiest, healthy, and fresh chana dal at the best price.

• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 6-9 Month
• Color: Yellow
• Feature: Easy To Cook, Healthy To Eat
• Country of Origin: India

• Cultivation Type: Natural
• Color: Creamy
• Usage: Cooking
• Shelf Life: 12 Months
• Country of Origin: India
• Speciality: High In Protein
• Size Available: 10-12mm
• Style: Dried

• Cultivation Type: Organic
• Color: Yellow
• Usage: Cooking
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Country of Origin: India

• Country of Origin: India
• Storage Instructions: Dry Place
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Color: Yellow
• Usage: Cooking
• Size Available: 7mm, 8mm, 10mm
• Packaging Type: Plastic Packet

• Cultivation Type: Organic
• Color: Yellow
• Usage: Cooking
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Country of Origin: India

• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Shelf Life: 6 Month
• Country of Origin: India
• Storage Instructions: Dry Place

• Cultivation Type: Natural
• Color: Yellow
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Bag
• Packaging Size: 25 kg
• Shelf Life: 1 Year
• Country of Origin: India
• Storage Instructions: Dry Place

• Cultivation Type: Natural
• Color: Yellow
• Form: Granules
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: 500gm, 1kg,2kg and 5kg
• Shelf Life: 6 Month
• Country of Origin: India

• Cultivation Type: Organic
• Shelf Life: 1year
• Packaging Type: Jute Bag, Plastic Bag, Plastic Packet
• Type: Chana Dal
• Application: Cooking
• Style: Dried
• Texture: Hard
• Feature: Easy To Cook, Healthy To Eat, Highly Hygienic

With their sweet and nutty flavor, Chana Dal is regarded as the most versatile beans. Our trained and expert team cultivates and processes the Chana Dal in proper sanitary environment, thence contributing to its rich fiber and protein content. Moreover, it is easy to cook, digest and have long shelf life. Worldwide buyers can acquire it from us in variable quantities at reasonable price. We are the Chana Dal Manufacturer, Supplier and Exporter from Madhya Pradesh, India.