Black Beans Dealers

(250 products available)
  • Black Eye Beans

    Black Eye Beans

    50 - 86 Per Kilogram

    10000 Kilogram (MOQ)

    • Cultivation Type: Organic
    • Usage: Cooking
    • Grade Standard: Food Grade
    • Packaging Type: PP Bag
    • Packaging Size: 25 Kg
    • Specialities: Good Quality
    • Shelf Life: 6 Month
    • Country of Origin: India
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  • black matpe beans/ Urad beans

    black matpe beans/ Urad beans

    150 - 160 Per Kilogram

    2000 Kilogram (MOQ)

    • Cultivation Type: Common, GMO, Natural, Organic
    • Color: Pure Black
    • Condition: Best
    • Form: Dry Beans
    • Application: Cooking
    • Style: Dried
    • Certification: ISO 9001:2008
    • Grade: A
    • Purity: 100% Black Matpe
    • Feature: Beneficial For Good Health
    • Packaging Type: Gunny Bag, Jumbo Bag, Jute Bag, Vacuum Pack
    • Quality: Top Grade
    • Type: Black Matpe Beans
    • Shelf Life: 1 Year, 2 Years
    • Weight (Kg): 1 0 Kg, 100 Kg, 1Kg, 25 Kg, 5 Kg, 50 Kg
    • Storage: Store In Cool & Dry Place
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  • Best Deals from Black Beans

  • Black Matpe Beans

    Black Matpe Beans

    80 - 100 Per Kilogram

    10 Ton (MOQ)

    • Cultivation Type: Natural
    • Color: Pure Black
    • Form: Beans
    • Application: Cooking
    • Grade: A Grade
    • Packaging Type: Bag
    • Country of Origin: India
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  • Black Kidney Beans

    Black Kidney Beans

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    1 Ton (MOQ)

    • Size: 500-550 pcs/100g
    • Color: Black
    • Origin: Malaysia
    • Packing: 25/50kg pp bag , 23MT/20FCL
    • Cultivation Type: Organic
    • Shelf Life: 1 Year
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  • 65kg Black Gram Beans

    65kg Black Gram Beans

    8,000 Per Quintal

    24 Metric Ton (MOQ)

    • Color: Black
    • Usage: Cooking
    • Grade Standard: Food Grade
    • Packaging Type: Jute Bag
    • Size Available: 7-12mm
    • Packaging Size: 65kg
    • Shelf Life: 6-12 Months
    • Country of Origin: India
    • Hsn Code: 7133100
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  • Black Eyed Beans

    Black Eyed Beans

    90 - 120 Per Kilogram

    27 Ton (MOQ)

    • Cultivation Type: Natural
    • Usage: Human Consumption
    • Packaging Type: Plastic Packet
    • Packaging Size: 500gm, 1 Kg
    • Specialities: No Artificial Color Added, High in Protein
    • Shelf Life: 9 Months
    • Country of Origin: India
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  • Black Eyed Beans

    Black Eyed Beans

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    500 Kilogram (MOQ)

    • Cultivation Type: Natural
    • Usage: Cooking
    • Grade Standard: Food Grade
    • Packaging Type: Bag
    • Packaging Size: 20 kg
    • Specialities: Pure, Hygenic, Good Quality
    • Country of Origin: India
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  • Black Gram Beans

    Black Gram Beans

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    • Application: Cooking
    • Cultivation Type: Organic
    • Color: Black
    • Packaging Type: Jute Bag
    • Packaging Size: 25kg, 50kg
    • Calcium: 138 mg (per 100 g)
    • Iron: 7.57 mg (per 100 g)
    • Fat: 1.64 g (per 100 g)
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  • Black Beans

    Black Beans

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    500 Kilogram (MOQ)

    • Color: Black
    • Usage: Cooking
    • Certification: FSSAI Certified
    • Grade Standard: Food Grade
    • Packaging Size: 25-50 Kg
    • Specialities: Rich In Taste, Good Quality
    • Country of Origin: India
    • Storage Instructions: Dry Place

    Black beans, also known as Phaseolus vulgaris, are a highly nutritious legume widely consumed in various cuisines, particularly in Latin America and the Caribbean. Renowned for their rich flavor and versatility, black beans are a staple ingredient in dishes such as burritos, soups, salads, and stews, making them a beloved component of many meals. Black beans, also known as **black turtle beans**, are a popular legume recognized for their rich flavor, nutritional benefits, and versatility in various culinary applications. Here’s a comprehensive overview of the uses of black beans: ### 1. **Culinary Uses** - **Soups and Stews**: Black beans are commonly used in soups and stews, such as black bean soup, which is often seasoned with spices, herbs, and vegetables. - **Salads**: They can be added to salads for extra protein and fiber, enhancing both texture and nutrition. - **Tacos and Burritos**: Black beans are a popular filling for tacos, burritos, and enchiladas, often combined with rice, vegetables, and sauces. - **Rice Dishes**: They can be mixed with rice to create dishes like black beans and rice, a staple in many Latin American cuisines. - **Vegetarian and Vegan Dishes**: Black beans are often used as a meat substitute in vegetarian and vegan recipes, providing protein and heartiness. - **Dips and Spreads**:

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  • Black Eyed Beans

    Black Eyed Beans

    2 Per Kilogram

    25 Metric Ton (MOQ)

    • Country of Origin: India
    • Storage Instructions: Dry Place
    • Cultivation Type: Organic
    • Usage: Cooking
    • Specialities: Rich In Taste, Good Quality, Good For Health
    • Potassium per 431 mg: 12%
    • Carbohydrate per 19 g: 6%

      Black eyed beans or cowpeas are a good staple food,  an excellent source of protein, fibre and carbs.  They are boiled to prepare recipes or standalone side dishes. Black eyed peas are high in antioxidants which helps the body fight diseases. They also help in absorbing other helpful nutrients. There are other vitamins and minerals in black eyed peas that provide significant health benefits. For instance, vitamin K is necessary for blood clotting, making it important for people taking blood thinners.

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  • Black Eyed Beans

    Black Eyed Beans

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    1 Metric Ton (MOQ)

    • Cultivation Type: Natural
    • Usage: Human Consumption
    • Packaging Type: Plastic Packet
    • Specialities: Rich In Taste, Good For Health
    • Shelf Life: 1 Year
    • Country of Origin: India
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  • Black Eyed Beans

    Black Eyed Beans

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    1 Container (MOQ)

    • Cultivation Type: Natural
    • Usage: Cooking
    • Certification: FSSAI Certified
    • Grade Standard: Food Grade
    • Specialities: Rich In Taste, Pure, Non Harmful
    • Shelf Life: 6 Month
    • Country of Origin: India
    • Storage Instructions: Dry Place
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  • Black Eyed Beans

    Black Eyed Beans

    100 - 120 Per Kilogram

    500 Kilogram (MOQ)

    • Cultivation Type: Organic
    • Usage: Cooking
    • Certification: FSSAI Certified
    • Shelf Life: 1 Year
    • Drying Process: Sun Dried
    • Country of Origin: India
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  • Black Eyed Beans

    Black Eyed Beans

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    • Country of Origin: India
    • Storage Instructions: Dry Place
    • Cultivation Type: Natural
    • Shelf Life: 1 Year
    • Usage: Cooking
    • Specialities: Rich In Taste, Good Quality, Good For Health
    • Packaging Type: Plastic Packet
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  • Black Eyed Beans

    Black Eyed Beans

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    1 Ton (MOQ)

    • Country of Origin: India
    • Grade Standard: Food Grade
    • Form: Solid
    • Storage Instructions: Dry Place
    • Certification: FSSAI Certified
    • Cultivation Type: Natural
    • Usage: Cooking
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  • Black Eyed Beans

    Black Eyed Beans

    80 - 150 Per Kilogram

    500 Kilogram (MOQ)

    • Cultivation Type: Natural
    • Color: White
    • Usage: Cooking
    • Certification: FSSAI Certified
    • Grade Standard: Food Grade
    • Packaging Type: Plastic Packet
    • Specialities: Rich In Taste, Good Quality, Good For Health
    • Country of Origin: India
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  • Black Gram Beans

    Black Gram Beans

    60 - 90 Per Kilogram

    1 Ton (MOQ)

    • Cultivation Type: Organic
    • Color: Pure Black
    • Form: Dry Beans
    • Application: Cooking
    • Purity: 100% Black Matpe
    • Feature: Beneficial For Good Health
    • Packaging Type: Plastic Bag
    • Weight (Kg): 25 Kg, 50 Kg
    • Country of Origin: India
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  • Black Beans

    Black Beans

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    100 Kilogram (MOQ)

    • Cultivation Type: Natural
    • Color: Black
    • Usage: Cooking
    • Certification: FSSAI Certified
    • Grade Standard: Food Grade
    • Specialities: Good Quality, Good For Health
    • Shelf Life: 1 Year
    • Purity (%): 99.99 %
    • Country of Origin: Ethiopia
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  • Black Kidney Beans

    Black Kidney Beans

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    1 Ton (MOQ)

    • Country of Origin: India
    • Fat: 0.46 g.
    • Admixture: 0.3% max
    • Imperfect: 3% max
    • Carbohydrate: 20.39 g.
    • Fiber: 7.5 g.
    • Moisture Max: 15%
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  • Black Eyed Beans

    Black Eyed Beans

    80 - 150 Per Kilogram

    • Total Calories: 336
    • Protein: 23.5 g
    • Fat: 0.4 gm
    • Carbohydrate: 60 gm
    • Calcium: 11%
    • Copper: 42.25 %
    • Iron: 45.94 %
    • Magnesium: 46%
    • Manganese: 76.4 %
    • Phosphorus: 42.4 %
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