Cold Storage
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A cold storage is a building or a group of buildings with Thermal Insulation and a Refrigeration System in which perishable food stuffs can be stored for various lengths oftimes in set conditions of temperature, humidity and appropriate environment to slow down deterioration and spoilage, which would occur in a natural environment. In some countries cold stores are known as refrigerated warehouses. A cold store may also be defined as a sealed structure, the internal volume of which is maintained at a temperature generally below ambient & other conditions and used for the storage of goods of all types, mainly foods. The main objective is to secure an insulated envelop which offers maximum resistance to flow of heat and moisture penetration from outside environment. This requires an adequate and good quality insulation and an efficient vapour seal on warmer side of the insulation. Since in case of cold storage, moisture is given out by the products stored, hence vapour seal is desired on the inner side of the insulation also. So in a cold storage the insulation should be covered by efficient vapour seals on both sides so that moisture penetration is prevented on either side
Vegetable cold storage
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Vegetable cold storage
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Cold Storage
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Cold Storage, Silica Quartz