Roasted Dhania Dal
140 - 160 Per Kilogram
50 Kilogram (MOQ)
Dhana dal, commonly served as a mouth freshener in India, is prepared by roasting coriander seeds with a pinch of salt. But this old Indian practice can do much more than just beat bad breath. Coriander seeds is anti-bacterial, anti-microbial and anti-inflammatory in nature, and hence, consuming dhana dal after meals can have many medicinal benefits..Dhana Dal is famous Indian mouth freshener consumed after meals and snacks. It has a nutty flavor that blends very well with other aromatic ingredients. A traditional mouth freshener and an excellent post-meal digestive. Finest quality split coriander seeds roasted and mildly salted; crunchy and crisp. A traditional mouth freshener and an excellent post-meal digestive. Store dhaniya daal (dhania daal) in cool and dry place. Nature Connect - A Great Eye for Quality Food.