Dried Bay Leaves
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100 Kilogram (MOQ)
Dried Bay Leaf
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Dried Bay Leaf is used for flavoring various Indian dishes like curries and biryani. Dried Bay Leaf has a unique nutty flavor that gives a strong aroma and taste to food. Dried Bay Leaf supplied by our company is sourced from reliable vendors, which ensures its authenticity. Our Dried Bay Leaf is sure to add a twist to your curries and dishes.
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Bay Leaves
50 - 60 Per Kilogram
1 Ton (MOQ)
Dried Bay Leaves
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50 Kilogram (MOQ)
Bay Leaves
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We are ranked among the most preferred Manufacturers, Exporters and Suppliers of high quality Bay Leaves. The cultivation process is done using organic methods and further these leaves are processed using advanced machines. Our Bay Leaves are free from infestation and available in safe packaging to ensure long shelf life. We offer bulk quantities at reasonable price. More About Bay Leaves : Bay Leaf Also called laurel leaf or bay laurel, this aromatic herb comes from the evergreen bay laurel tree, native to the Mediterranean. Early Greeks and Romans attributed magical properties to the laurel leaf, and it has long been a symbol of honor, celebration and triumph, as in “winning your laurels.” The two main varieties of bay leaf are Turkish (which has 1- to 2-inch-long oval leaves) and Californian (with narrow 2- to 3-inch-long leaves). The Turkish bay leaves have a more subtle flavor than do the California variety. Bay leaves are used to flavor soups, stews, vegetables and meats. They’re generally removed before serving. Overuse of this herb can make a dish bitter. Fresh bay leaves are seldom available in markets. Dried bay leaves, which have a fraction of the flavor of fresh, can be found in supermarkets. Store dried bay leaves airtight in a cool, dark place for up to six months.
Bay Leaf
50 - 120 Per Kilogram
3 Ton (MOQ)
Dried Bay Leaves
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1 Ton (MOQ)
Dried Bay Leaves
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500 Kilogram (MOQ)
Bay Leaf
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The Indian bay leaf is commonly known as tejpatta (Cinnamomum Tamala) that is used as an aroma enhancer in the food. Its strong aroma is the natural characteristic feature that makes it the most demanded herb in the food industry. Tejpatra, cinnamomum tamala is mainly found in the south slopes of the great Himalayas. We excel considerably in the supplying of broad spectrum of bay leaf that includes whole bay leaf, organic bay leaf etc. Our products are exported globally and have given us success in leaps and bounds. Our expertise and experience has made us the leading bay leaf supplier in the market. The best part associated with our products is that all our products are available at alluring prices. In addition, we have carved a niche as one of the prominent organic bay leaf exporters from India.
Dry Bay Leaf
250 Per Kilogram
100 Kilogram (MOQ)
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Bay Leaves
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If you are searching for a reliable source for purchasing finest quality Bay Leaves then order from us. We are one of the most distinguished exporters, importers and suppliers in Amritsar, Punjab, offering Bay Leaves that are very famous for its rich aroma and enhances the taste of various Indian cuisines. The best part of our product is that they are of uniform size and most importantly unbroken. Our highly durable tamper-proof packing is appreciated by our valuable customers all over.
Bay Leaf
60 - 80 Per Kilogram
200 Kilogram (MOQ)
Dried Bay Leaves
80 - 100 Per Kilogram
50 Kilogram (MOQ)
Bay Leaves
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Dried Bay Leaves
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100 Kilogram (MOQ)
Dried Bay Leaves
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100 Kilogram (MOQ)
Tej Patta
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100 Kilogram (MOQ)
Bay Leaves
72 - 105 Per Kilogram
2 Ton (MOQ)
Green Bay Leaf
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100 Kg (MOQ)
Bay Leaf
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1 Metric Ton (MOQ)
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