Brandon Hyderabad, Telangana

Features: ◇High holding temperature (max 99 deg C) forbids bacteria survival and keeps your food fresh and hygiene, meeting HACCP requirement. ◇Humidity compensation: food can be maintained fresh and moist for longer time. ◇Forced convection ensures thermal balance within the cabinet.

Our steamer cooks by dry superheated steam, so you will not see the condensed water droplets on the food surface which makes it soggy. The aluminum die cast chamber is maintained at the temperature of 180 degree centigrade.steam cooker Features: ◇ Adjustable cycle time, steam amount & steam injection interval. ◇ Microprocessor control: automatic steam injection. ◇ Automatic water refill.

Features:shortening filter cart ◇sac type suction filtering. ◇regular oil filtering extends the usable life span of your oil, thus tremendously lowers your operating cost. Filtering also removes the contaminants in oil so improves your food quality. ◇space saving model with casters. ◇oil filter hose is imported from american, non toxic, oil resistant and of good thermal insulation. Working pressure: 100 psi.

Features: * The mechanical advantage of pulley system has tremendously reduced the force required to pull the lever handle. This design is salamanderparticularly appealing to Asians. No more sudden spring force bounce back when you release the lever. * Piezo igniter * Infrared burners: even roasting * Slide-in removable side panels, best for extra food length which otherwise cannot be fitted in a traditional Salamander.

We are offering open burner. Brandon’s counter top models can fulfill nearly all your kitchen equipment requirement, either as a stand alone unit or used as a complete set. They share the same profile so when they are lined up together, the front profile all match.

Features: -oil capacity of 21 liter. -hi temperature limiting safety feature -flame failure safety device -frying area is 353 x 355mm. Makes use of the millivolt system with thermostatic control (from 0oc up to 195oc). -high thermal efficiency (about 40%). -burner tubes carefully positioned across the vat for easy cleaning. -deep cold zone design reduces wasteful oil deterioration by trapping crumbs under the cooking area. -latch lock 1.5” ball-type drain valve: latch lock feature eliminates accidental scalding. -oil drain height: 350 mm. -standard front legs and casters at the rear.

Features: ◇Mild steel griddle plate coated with high temperature black paint. Gas griddle ◇Gas valve with hilo flame control and flame failure safety device. ◇Piezo ignition. ◇Specially designed burner profile to ensure even heat distribution over the plate. ◇61 mm splash guard along three sides of the griddle plate. ◇Rear positioned oil drip pan.

Features: ◇Specially designed wire rack: any fall off chips slide along sloped panel and back to the tank. No waste!French fries bagging station ◇The perforations are of rectangular slots, on which a partition panel can be installed. It enables operator to separate different types of food (such as onion ring), thus you can use the same dumping pan for different types of fried food. No need to buy another piece of dumping pan. ◇Regardless of the actual position of the fryer, the accessories of the bagging station such as the rack, sloped panel, the upright glass panel etc. Can be positioned left or right to fit the position of the fryer. ◇The unit comes with heavy duty casters. Two with brakes. Accessories: ◇ Drip tray. ◇ Dumping pan partition. ◇ Wire rack.

We are offering electrical upright deep fat fryer. Standard features: - ce certified. - high power durable heating element: element can be flipped up for easy cleaning of fry pot. Power is cut off instantly when heating element is filled up. - durable solid state contactor & no mercury content : it withstands the high frequency of actuations. - deep cold zone design reduces wasteful oil deterioration by trapping crumbs under the cooking area. - hi limit safe device: manual reset. - fry up 36 kg of french fries per hour. - 6” adjustable feet in the front, casters in the back. - latch lock ball-type drain valve: no more accidental scalding.

Features:electrical rotisserie ◇ forced convection. ◇ five chickens per split, 7 spits per tier. ◇ heavy duty hot air blower to maintain thermal balance within cabinet. ◇ independent thermostatic control per tier. ◇ 3 mm deformation resistant rotating wheel for rigorous usage. ◇ in and out deluxe stainless steel construction. ◇ programmable cycle parameters (time per stage, temperature). ◇ temperature control to utmost accuracy. ◇ buzzer for roasting stage change and cycle completion.

Standard features: - hi limit safe device: manual reset. - durable heating element. Power to heat is cut off immediately if element is flipped up - latch lock ball-type drain valve: no more accidental scalding (for models with drain valve).

Features: ◇16 mm thick steel griddle plate is level and well polished. Electric Griddle ◇75 mm splash guard is installed around the three sides of the plate. ◇Heating elements are carefully positioned to ensure that the steel plate is heated up evenly. ◇Individual thermostatic control is installed at every 12 section.The unit comes with grease trough with drawer for easy cleaning

Features: display cabinet with humidity control ◇ individual thermostatic control for two tiers. Lower tier with humidity compensation. ◇ highest attainable temperature: 75℃ (meeting haccp requirement). ◇ electronic water level control, low water level signal, dry boil protection. ◇ swing doors both sides for efficient food loading and model hc15kd unloading. ◇ ideally used together with our upright holding cabinet (pre-cooking food at off-peak hours). ◇ includes 5 sheet pans, and h-shape counter support stand.

Features: * Production capacity: toasts up to 500 slices per hour. * Quartz hearting element: tremendously shorten preheating time. * Can fine tune conveyor speed for different degree of caramelizing. * Dual bread collection mode: front exit or rear exit. * Independent control for top heat and bottom heat for various caramelizing requirement (single side toast or double side). * Inside chamber can be kept at temperature as high as 240oC where as top surface temperature is below 45 degree centigr

Features: ◇ ce certified.compact water boiler ◇ the special electronic circuitry design allows water refill to be so controlled that boiling water can be drawn off continuously without any drop in water temperature. In otherwords, water always remains boiling. ◇ dry boil protection design. ◇ a mesh filter is included at the water inlet to protect the solenoid valve from particle clogging and water contamination. ◇ drain valve is easily reachable from the front for easy water draining. ◇ the unit is thermally insulated, avoiding heat dissipation or human scalding. ◇ durable “no drip” faucet. Accessories: drip pan, water inlet hose.

Features: ◇Computer controlled water input and coffee output. ◇Brews 13 liters of excellent coffee per hour. ◇Brews any cups ( from 2 to 11) of coffee as you like. Just press on the control button.( note: one cup is 5 oz or 142 ml ) ◇Specially designed coffee funnel that extracts coffee flavor well. ◇Brew into a 1.5 liter decanter. ◇One top warmer. ◇Buzzer alarm at the end of brew cycle. ◇All stainless steel construction. Accessories: one coffee decanter, one coffee funnel

Dimension: 410 (W) x 665 (D) x 340 (H) mm. Electrical: 220 V, 50 Hz, 2 kW. The bun toaster can toast up to 12 buns (heels and crownsBatch Bun Toaster Features: ◇Caramelize buns: 12 heels and crowns each batch in only 55 seconds. ◇Buzzer alarms when toast cycle ends. ◇ Adjustable temperature and cycle time. Accessories: one aluminum spatula, 1 bun pan.

we are offering Base Oven. Features: * Modular design * Vitreous enamel of oven liner and bottom * Enamelled trivets * Piezo ignition for all concealed burners.Model BR90-4-30GR * Flame failure safety device * Oven thermostat 100oC to 340oC.

We are offering best Barbecue supplying company.

Features: * different individual burner ratings which increases your flexibility in cooking. * open burner: 3.5 kw (12,000 btuhr), 6 kw (20,500 btu hr) and 7.5 kw (25,600 btuhr)grandiose range 6 * oven burner: 10 kw (34,100 btuhr) * large oven capacity (309 liter, 96 cm x 75 cm x 43 cm interior), tray slides can accommodate gn 21 size pans * heavy duty oven thermostat: 100oc to 340oc adjustable range * heavy duty open burner throttle * removable elbow burners for easy cleaning

Standard features: * oil capacity of 8 liter.gas counter top fryer_1 * burner’s rating: 5.5 kw (19,000 btuh) * hi temperature limiting safety feature * makes use of millivolt system with thermostatic control (from 0 degree centigrade up to 190 degree centigrade). * flame failure safety device * high thermal efficiency * latch lock 12” ball-type drain valve: latch lock feature eliminates accidental scalding. * opening window for conveniently lighting the pilot * single tank * gas type: lpg