Chilli Dealers in Banjara Hills, Hyderabad

 The Fresh Green Chilli is widely used for the preparation of a variety of Indian curries as well as the dry dishes. As an Exporter and Supplier of Fresh Green Chilli, we ensure that our chillis have a healthy and unblemished skin, with the flavor and color being the very best. The Fresh Green Chilli contains high quantities of Vitamin C and is widely demanded.

• Country of Origin: India
• Color: Red
• Brand Name: AML
• Feature: Rich In Color, Purity, Optimum Freshness
• Carbohydrate per 9 g: 3%
• Dietary fiber per 1.5 g: 6%
• Protein per 1.9 g: 3%

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Red
• Grade Standard: Food Grade
• Storage Instructions: Dry Place
• Usage: Cooking

• Cultivation Type: Common, GMO, Natural
• Shelf Life: 2years
• Color: Dark Red, Red
• Packaging Type: Gunny Bags, Jute Bag, Pp Bag
• Drying Process: Natural Dry, Sun Dry
• Brand Name: BAHUVIDA
• Type: Dry Red Chilli
• Application: Food, For Making Pickles
• Taste: Spicy
• Feature: Hot Taste, Hygienic Packing, Optimum Freshness, Purity, Rich In Color
• Product: Dry Red Chilli

We are offering chillies though, at one time, americas most important contribution to the world of spices, chilli is today one of india's major export attractions. An annual plant, chilli comes in a wide variety of shapes, sizes, colours and in different degrees of pungency. It is thus variously called capsicum, paprika, pimento, sweet pepper, red pepper, cayenne pepper and bird's eye chilli depending on the type of chilli

Though, at one time, Americas most important contribution to the world of spices, chilli is today one of India's major export attractions. An annual plant, chilli comes in a wide variety of shapes, sizes, colours and in different degrees of pungency.

Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. ... Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world.

• Shelf Life: 1 Month
• Color: Red
• Type: Fresh
• Style: Natural
• Cultivation Type: Organic
• Taste: Spicy
• Place of Origin: India

We have segregated units for each process and to ensure that raw materials used are up to the international quality norms, our professionals carry out stern checks beforehand. Packaging of our products is accomplished by following stringent quality standards. We have hired a team of professionals who make sure that the entire lot is intricately packed and reaches the destination in the best state. Features : Fresh & healty Organically grown Nutrition rich

We are bracketed with the prestigious Commodity Traders of Dried Red Chilli from Andhra Pradesh, India. We have experts with us who offer diverse sorts of risk management and financing services to the clients. We have in-depth knowledge of markets that deal with the trading of Red Chilli. Not only this, but we also make use of centralized auction market in order to manage price risks.

We are offering black pepper and the black pepper plant, they noted, have been used for centuries in traditional eastern medicine to treat gastrointestinal distress, pain, inflammation and other disorders. Despite that long medicinal history, scientists know little about how piperine works on the innermost molecular level. The scientists set out to get that information about piperine's anti-fat effects. Their laboratory studies and computer models found that piperine interferes with the activity of genes that control the formation of new fat cells. In doing so, piperine may also set off a metabolic chain reaction that helps keep fat in check in other ways. The group suggests that the finding may lead to wider use of piperine or black-pepper extracts in fighting obesity and related diseases. black pepper brussels tariff no.: 33 cas no.: 850 fema no.: 85 coe no.: 85 specifications: general description: botanical nomenclature: thymus vu preparation: solubilization of the concrete in ethanol physicochemical properties: appearance and odour: dark-brown odour: characteristic of grey thyme bulk density (25ºc): volatile oil content: 45 - 50 ml/100g (eoa no.57-g) residual solvent: solubility: equivalence: storage and shipping: packing: galvanized drums of 50 kg nett weight storage: in tight full container in a cool, dark and dry place safety information: see material safety data sheet.

We are well known for supplying of wide variety of Black Pepper.

• Type: Spices
• Cultivation Type: Common
• Shelf Life: 2 Years
• Packaging Size: 1kg, 5kg
• Form: Seeds
• Scientific Name: Piper nigrum
• Application: Cooking
• Feature: Free From Contamination, Good Quality, Pure
• Taste: Spicy

BOTANICAL NAME: Capsicum annum L., Capsicum frutescens L.   Other Names: Hindi : Lal mirch Bengali : Lanka, Lankamorich Gujarati : Marcha Kannada : Mensina kai Malayalam : Mulaku Marathi : Mirchi Oriya : Lanka Punjabi : Lalmirch Tamil : Milagay Telugu : Mirapa kaya Urdu : Lalmirch   The origin of chilies is believed to be as old as 7000 B.C. used in Mexico. Chilies were grown and cultivated from 3500 BC. Mexicans used it to spice up their food. Chili was brought to the rest of the world by Christopher Columbus who discovered America in 1493. Christopher had set from Spain to reach India to bring spices such as pepper back to his country. Christopher not only mistook America for India, but also mistook chili as the black pepper. That is how the chili got the name ‘chile pepper.’ He took chile pepper back to Spain where it became a very famous spice. India is the world's largest producer, consumer and exporter of chilies in the world. India also has the largest area under chilies in the world. Chilies are the most common spice cultivated in India. It is estimated that India produced 1060345 tons of dry chili from an area of 8, 84,183 hectares in 2003-04. Chilies are valued principally for their high pungency and color. Almost all the states of India produce the crop. The Indian Chilli growing states are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan and Tamil Nadu. Indian Chilli can be grown during the entire year at one or the other partof the country. However, the major arrival season extends from February to April. Health Benefits From Chili:  Capsaicin is used for treatment for many diseases like arthritis.    When chilly is eaten, it makes the brain to release endorphins, a natural painkiller present in the body.    Chilly contains lots of vitamin A, vitamin B, and vitamin C    Sore throat, varicose ulcers, and laryngitis can be cured by using antibacterial chilly.    Chilly helps cure many diseases like blood pleasure, insomnia, hay fever, flu.

We would take this opportunity to introduce our newly established firm Classic Enterprises to furnish overseas market with the highly demanded products such as dry fruits and spices which originate from local South Indian farmers which are being crafted with utmost care with organic farming practice. Our team has expertise in exports domain over 18 years that will help in supporting the demand and supply for exporting various countries across the globe. Our core strength is in supplying the finest quality of Dry fruits & Spices (Turmeric, Red Chilli, pepper etc.) which are in high demand for ASIAN food. If you come across any requirements on the above stated products, I would be happy to support in offering you top most quality products according to your requirements. Looking forward to hearing from you with your requirements.

we are offering chilli. chili pepper (from nahuatl chilli), also known as, or spelled, chilli pepper, chilli, chillie, chili, and chile, is the fruit[1] of the plants from the genus capsicum, members of the nightshade family, solanaceae. although botanically speaking, the fruit of capsicums are berries, the peppers are considered as vegetables or spices for culinary purposes. depending on flavor intensity and fleshiness, their culinary use varies from use as a vegetable (e.g., bell pepper) to use as a spice (e.g., cayenne pepper). chili peppers originated in the americas. their cultivars are now grown around the world, because they are widely used as food and as medicine.

We specialize in trading and exporting Black Pepper and White Pepper of the finest quality. We take great care in terms of quality while manufacturing and Packing of the Black & White Pepper.

• Type: Fresh
• Cultivation Type: Organic
• Color: Green
• Feature: High Nutrition Value
• Packaging Type: 5 kg Box
• Shipping: By Air

We are counted among the prominent Fresh Green Chilli Exporters. Fresh Green Chilli is extremely essential in cuisines everywhere. We supply and export Fresh Green Chilli that is of superior quality. Green Chilli has bright green color, healthy unblemished skin and is full of flavor have a wonderful natural aroma. Hot Green Chilli is high in demand due top its great hot flavor. Full of the goodness of capsaicin, our Long Green Chilli retains its freshness until the point of consumption. Hence We not only provide high quality chillies but also supply them in stipulated time of delivery avoiding all delays.

Chillies, Seeds, hybrid seed

colour capsicum, floriculture roses

oleo resins, spice extract, rose merry

India

we are exporters dried red chillies best quality Teja brand Moisture = 14% Foreign Matters = 2 % basis Loose seed = 3.4 % Length = 5-12 cm (approx)

Oleoresins, spice extracts, rose merry, Seasonings

Iron Ore -01, cellulose, black lime stone, Barium Sulfate, Cotton Lint