Potatoes Dealers in Hyderabad

• Type: Fresh
• Cultivation Type: Organic
• Vitamin C: 32%
• Iron: 4%
• Vitamin B-6: 15%
• Magnesium: 5%

Headquartered in Hyderabad(India), we are acknowledged for providing excellent products domestically. Our organization is a one-stop stop and the best destination for acquiring superiority guaranteed potato.

Scientifically potato is known as Solanum tuberosum .Potatoes are one of the most important food crops being consumed in the world. India is one of the largest producer of fresh potatoes. It is a wholesome nutritious food rich in carbohydrates, protein, vitamins and minerals. Potatoes are an excellent source of vitamin C and potassium, and they also contain iron and calcium. Potatoes provide starch, flour, glucose, alcohol, dextrin and the livestock fodder. USES AND BENEFITS Helps Reducing Inflammation Regulates Blood Pressure Improves Heart Health Improves Brain Health Helps to Reduce Dead Skin Cells, Fine Lines and Wrinkles

• Type: Agro
• Brand Name: Resource Foyer
• Style: Fresh
• Condition: Natural Fresh
• Type: Potato
• Country of Origin: Hyderabad  

We are Hyderabad (India) based entity, engaged in making available top-of-the-line quality products in the domestic market. We are capable of delivering the orders in a safe manner at customer's end and for this; we have a capacious warehouse that is installed with all required amenities required for safe storage. We are offering premium range of fresh potato available with high nutritious value in bulk quantity and customized packaging.

• Type: Fresh
• Feature: Good For Health, Hygienically Packed
• Calories: 86/100gms
• Total Fat: 0.1 g/100gms
• Sodium: 55 mg/100gms
• Potassium: 337 mg/100gms
• Total Carbohydrate: 20 g/100gms
• Protein: 1.6 g/100gms

• Country of Origin: India
• Maturity: 100%
• Feature: Early Maturing, Eco-Friendly, Free From Discoloration After Cooking
• Potassium: 28%
• Carbohydrate: 27%
• Dietary Fiber: 24%
• Protein: 14%

We are a major Producer, Supplier, and Exporter of Fresh Potato in Telangana, India. It is extensively used for preparing various Indian and International cuisines. Our offered Fresh Potato is well-appreciated for its great taste, nutritional values, long shelf life, and authenticity. We offer it in a high-quality packing, which preserves its taste and quality. We cultivate it under the hygienic conditions by using the utmost sophisticated techniques.

• Type: Fresh
• Cultivation Type: Organic
• Shelf Life: 1 Month
• Application: Cooking, Snacks
• Packaging Type: Jute Bag
• Feature: Early Maturing

Description : The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself, a perennial in the family Solanaceae.Wild potato species, originating in modern-day Peru, can be found throughout the Americas, from the United States to southern Chile.The potato was originally believed to have been domesticated by indigenous peoples of the Americas independently in multiple locations,but later genetic testing of the wide variety of cultivars and wild species traced a single origin for potatoes. In the area of present-day southern Peru and extreme northwestern Bolivia, from a species in the Solanum brevicaule complex, potatoes were domesticated approximately 7,000–10,000 years ago. In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated.Potatoes were introduced to Europe from the Americas in the second half of the 16th century by the Spanish. Today they are a staple food in many parts of the world and an integral part of much of the world's food supply. As of 2014, potatoes were the world's fourth-largest food crop after maize (corn), wheat, and rice.SoilThe soil should be friable, porous and well drained. The optimum soil pH range is 4.8 to 5.4. It prefers a cool weather. Potato is mostly grown as a rainfed crop in regions receiving a rainfall of 1200 – 2000 mm per annum.Seed treatmentUse Carbon disulphide 30 g/100 kg of seeds for breaking the dormancy and inducing sprouting of tubers.True potato seedThe cost of seed tubers and spread of virus disease can be greatly minimized by using ‘true potato seeds’. The hybrids developed by Central Potato Research Institute viz., HPS 1/13, HPS 11/13 and HPS 24/111 are suitable for true potato seed production. The seeds are raised in nursery beds like other vegetables and seedlings are transplanted 30 days after sowing. For raising one hectare of crop, a quantity of 100 g seed is required.Preparation of fieldPrepare the land to fine tilth.  In hills provide an inward slope in the terraces. Provide drainage channel along the inner edge of the terrace. Form ridges and furrows with a spacing of 45 cm between ridges either by hand hoe or ridger.PlantingUse disease free, well spouted tubers weighing 40 – 50 grams for planting. Plant the tubers at 20 cm apart.Application of fertilizersApply 15 t/ha of FYM and 2 kg each of Azospirillum and Phosphobacterium as basal and 120 kg N, 240 kg P and 120 kg K/ha in two splits; half as basal and the balance for top dressing on 30 days after sowing.  Apply Magnesium sulphate at 60 kg/ha as basal dose.Varieties : Kufri Jyoti Kufri Muthu Kufri Swarna Kufri Thangam Kufri Malar Kufri Soga Kufri Giriraj SeasonPlainsPlanting is done during October – November in plains.Seed rateAbout 3000 – 3500 kg/ha of seeds is required.PlainsPlanting can be done during August.Management Plant protectionPestsNematodesAvoid growing potato year after year in the same field.  Follow rotation with vegetables and green manure. Application of Carbofuran 3 G (1.0 kg a.i.) 33 kg/ha in furrows while seeding. For cyst nematode resistant variety Kufri Swarna, half dose of the above nematicide is enough.Biological control of nematodesApplication of Pseudomonas fluorescensIrrigationIrrigate the crop 10 days after planting. Subsequent irrigation should be given once in a week.After cultivationWeed controlThe critical period of weed-competition is upto 60 days and it is essential to keep the field weed-free during that period. Take up the first hoeing on 45th day without disturbing stolons. Second hoeing and earthing can be taken up at 60th day.

• Type: Fresh
• Cultivation Type: Organic
• Shelf Life: 10-15 Days
• Feature: Good In Taste
• Packaging Size: 10-20kg

• Cultivation Type: Organic
• Packaging Type: Jute Bag, Plastic Bag, Sack Bag
• Feature: Good In Taste, Healthy
• Packaging Size: 10-20kg
• Place of Origin: India
• Availability: Round the Year

• Shelf Life: 12 Months
• Country of Origin: India
• Application: Used as vegetable
• Organic: Yes
• Potassium: 12%
• HSN Code: 20052000

Ours is a quality-driven organization that is engaged in offering only high-quality products. Thus, we use superior grade raw materials for the fabrication of our entire range. Our prime interest is to deliver a flawless range of products to the buyers. And in this concern, we make all arrangements in order to store the entire lot under safe environment.

• Type: Fresh
• Cultivation Type: Organic
• Packaging Type: As per client requirement
• Country of Origin: India

Headquartered in Hyderabad(India), we are acknowledged for providing excellent products domestically. Clients can stay rest assured for undamaged delivery of the products as we strictly use only quality packaging material. Thus, we make sure that the products are 100% safe from the destructing factors.