Radishes Dealers in Hyderabad

(11 products available)
  • Fresh Radish

    Fresh Radish

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    50 Kilogram (MOQ)

    • Packaging Size: 25-50 Kg
    • Quality Available: A Grade
    • Country of Origin: India
    • Cultivation Type: Common
    • Nutritional Benefits: High in Protein, Rich Source of Proteins and Vitamin
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  • Fresh White Radish

    Fresh White Radish

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    1200 Kilogram (MOQ)

    • Country of Origin: India
    • Application: Cooking
    • Calories: 16/100gms
    • Total Fat: 0.1 g/100gms
    • Sodium: 39 mg/100gms
    • Potassium: 233 mg/100gms
    • Total Carbohydrate: 3.4 g/100gms
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  • Best Deals from Radish

  • Fresh Radish

    Fresh Radish

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    1000 Kilogram (MOQ)

    • Type: Fresh
    • Calories: 16/100gms
    • Total Fat: 0.1 g/100gms
    • Sodium: 39 mg/100gms
    • Potassium: 233 mg/100gms
    • Total Carbohydrate: 3.4 g/100gms
    • Protein: 0.7 g/100gms
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  • Fresh Radish

    Fresh Radish

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    • Packaging Type: As per client requirement
    • Type: Fresh
    • Place of Origin: India
    • Cultivation Type: Organic

    We are actively engaged in supplying exemplary range of products from our ultramodern warehousing facility in Hyderabad(India). Staffed with a pool of deft professionals, we are capable to deliver high quality lot to the patrons. And, we also make sure that the products are packed using the best quality material.

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  • Fresh Radish Roots

    Fresh Radish Roots

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    10 Kilogram (MOQ)

    • Type: Fresh
    • Place of Origin: India

    Assistance of warehouse management software helps in minimizing the efforts of the personnel and ensures the safe storage of the lot. Moreover, our experts keep a stringent check over the same. We conduct payment procedure in a safe manner through both online and offline processes. You can conveniently pay in cash as well as through bank transfer.

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  • Radish

    Radish

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    Radish is a type of herbaceous plant that belongs to the mustard family. It originates from Southeastern Asia, where cultivation started 2700 years BC. Ancient Egyptians were also fond of radishes. Cultivation of radishes started even before building of pyramids. Radish is equally popular today. It prefers cooler climate and grows quickly under appropriate conditions (enough sun, fertile soil and moisture). People cultivate radish as a source of food. Other than that, radish has application in medicine and in the industry of fuels. The higher productivity in these countries is due to the coverage of maximum area under hybrids where as OP varieties occupied major area in India and pumpkin are being cultivated by resource poor farmers through self-saved seed. The demand of hybrid seed among farmers is increasing because of earliness, uniformity and higher yield which make pumpkin cultivation more profitable than traditional/open pollinated varieties. The basic seed of parental lines should be obtained from the institute/university where from the hybrid have been developed. Health Benefits From Tomatoes:  Radish contains dietary fibers and minerals such as potassium, calcium, magnesium, copper and manganese.    Radish is rich source of vitamin C and vitamins of the B group.    Radish was used in treatment of kidney stones.    Radish can be used to relieve stomach ache, to facilitate digestion and elimination of the excess body water and to regulate blood pressure.

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  • Radish Bahar

    Radish Bahar

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    • Brand Name: VARAD

    We are offering vegetable seeds of radish bahar the roots are very tasty, 30-35 cms long with average weight of 600 - 800 grams.

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  • Fresh Radish

    Fresh Radish

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    By keeping in mind quality as the topmost concern, we procure raw materials only from the well-known sources present in the market. Thus, we ensure high-grade products to the clients. With our brilliant logistics network, we are capable to deliver the orders within the postulated time frame.   Hybrid / Variety NRT – SURYA

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  • Radish

    Radish

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    Radish White is a root vegetable with a crisp texture, leafy-topped, tapered, and cylindrical-shaped, a sharp peppery hot taste. It is also thin-skinned, juicy-fleshed, edible, spicy tasting root vegetable.

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  • Radish

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    Radish, Andhra Pickles, Mirchi Powder, Mustard, Papads

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  • Radish

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    Radish, A4 Size Paper, Snake Gourd, Papaya, Grapes, Eggs, Cherry, Carrot

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