Root Vegetables Dealers in Madhapur, Hyderabad

Owing to its high nutritional and medicinal values, the Fresh Garlic is widely appreciated in every part of the globe. We have become a respected Exporter of Fresh Garlic. With dedication, we have become a renowned source to get Fresh Garlic from Specialist Retail Houses and Restaurants. Also, the pungent aroma of Fresh Garlic is packed using food-grade packing material.

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 0-5days
• Color: Red
• Potassium per 325 mg: 9%
• Carbohydrate per 10 g: 3%
• Dietary fiber per 2.8 g: 11%
• Protein per 1.6 g: 3%

• Style: Fresh
• Scientific Name: Daucus Carota Subsp. Sativus
• Calories: 41/100gms
• Total Fat: 0.2 g/100gms
• Sodium: 69 mg/100gms
• Potassium: 320 mg/100gms
• Total Carbohydrate: 10 g/100gms

• Cultivation Type: Organic
• Color: Dark-Red
• Packaging Type: Jute Bag, Plastic Bag
• Feature: Good In Taste, Healthy
• Packaging Size: 10-20kg
• Place of Origin: India
• Availability: Round the Year

Beetroot also called beet, is a firm, globe shaped root vegetable characterized by dark purple skin and a distinctive purple flesh. Beet has a unique salty-sweet taste. Beetroot is usually consumed after peeling off its skin.

Elephant Foot Yam, cashew nut, dry nut, Fruit, Vegetable

Vegetable Seeds

Turnip