Black Pepper Dealers in Idukki

• Cultivation Type: Organic
• Color: Black
• Form: Granules
• Grade Standard: Food Grade
• Packaging Type: Paper Box, Plastic Pouch
• Packaging Size: 100gm, 200gm, 250gm, 500gm, 50gm
• Specialities: Fresh, Good For Health, Pure, Rich In Taste

We offer black pepper farm fresh product that never you can get from market.

• Type: Dried
• Style: Raw
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Black
• Drying Process: Sun Dry
• Grade: Food Grade
• Place Of Origin: India
• Admixture: 2%
• Maturity: 100%

• Color: Dark Black
• Packaging Type: 100g, 200g, 500g etc.
• Use for: Spices
• MOQ: As Per Client Requirement

Black pepper  is a flowering vine in the family Piperaceae, cultivated for its fruit which is usually dried and used as a spice, This spice is widely used all over the world for cooking purpose that adds  the flavour of the dish and taste. Black pepper is a good antioxidant and it is used as raw material for several Ayurvedic Medicines.We procured it from reliable and experienced farmers and vendors in the market, this Black Pepper is processed in a very hygienic condition and meticulously packed to retain its aroma and freshness.

• Cultivation Type: Natural
• Color: Dark Brown
• Form: Granules
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Specialities: Fresh, Good For Health

Farm-Fresh Black Pepper Export Quality Pepper from farm. Steam Sterilized Cleaned and Graded with High tech machine. 550 g/L and above Moisture content 12% No Fungus, No Dust Least light berries Reasonable Price. Details : Payment Terms : T/T Minimum Order Quantity : 500 Kilogram Approx Price : INR 460 Per 1 Kilogram

• Brand Name: Evershine
• Cultivation Type: Natural
• Processing Type: Bold
• Color: Black
• Form: Solid
• Variety: Black Pepper
• Grade Standard: Spice
• Packaging Type: Plastic Packet
• Packaging Size: 1000gm
• Specialities: Good Quality
• Drying Process: Sun Dried
• Purity (%): 100%
• Country of Origin: India
• Storage Instructions: Dry Place

• Application: Cooking
• Shelf Life: 12 Months
• Color: Black
• Packaging Type: Gunny Bag, Jute Bag, Plastic Pouch, Poly Bag, Pp Bags
• Drying Process: Natural
• Feature: Free From Contamination, Good Quality
• Packaging Size: 10kg, 1kg, 25kg
• Scientific Name: Piper Nigrum

Black Pepper is the dried mature berry of Piper nigrum, a climbing, perennial shrub mostly found in hot, moist region of Southern India. Under cultivation pepper vines are trailed over support as columns, 5-6 mtr tall, 1-2 meter diameter. The climbing woody stems have swollen nods with clinging roots at each node, which helps in anchoring the vine to the support trees (standards). It has straight upward growing main stem and have lateral shoots from the axils of the leaves having shorter inter nodes without adventitious roots. In such branches the terminal buds get modified into an inflorescence (spike) and the auxiliary buds continue further growth.The root system confined to 75-100 cm radius and depth. The inflorescence is a pendent spike, 3-15 cm long with 50-150 flowers. Flowers are minute, white pale yellow, arranged spirally on fleshy pedantries. The specie is naturally self-pollinated and pollen dispersal is aided by the presence of water droplets. Fruit is a single seeded drupe often called berry. It is spherical in shape, green in colour, changing to red on ripping and when it is dried it will be in black colour.Uses : Pepper is largely used by meat packers and in canning, pickling, baking, considering for its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavour. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. White pepper is used in products like mayonnaise where, black specks of black pepper is not liked. Other products in use are pepper oil, oleoresin, micro encapsulated pepper, green pepper in brine, dehydrated green pepper, frozen pepper etc. Black pepper is an essential ingredient in Indian system of medicine. Piperine, the pungent principle in pepper oleoresin helps to enhance bio-availability and therefore used in pharmaceuticals. The major functional properties of pepper are analgesic, anti-pyretic, anti-oxidant and anti-microbial.

• Color: Dark Brown
• Form: Granules
• Grade Standard: Food Grade

Organic black pepper 

• Cultivation Type: Natural
• Color: Black
• Form: Granules
• Grade Standard: Food Grade

isukki special black pepper ,natural and organic and spicy

We are the main supplier of this product.

• Color: Black
• Name: Pepper
• Usage: Spice

best in class garbled pepper Made from the finest peppercorns sourced from Idukki,Kerala. •Grown without use of any chemicals, pesticides or insecticides •Cultivated with controlled organic farming practices

• Uses: Spices
• Specialities: Pure, Non Harmful, No Artificial Color Added, Hygenic, Good Quality, Good For Health, Fresh
• Certification: FSSAI Certified

Best quality black pepper grown in our own farms and processed by us 

Black pepper

• Type: Black Paper
• Shape: Round
• Style: Dried
• Application: Cooking, Food, Pickle, Snacks
• Cultivation Type: Dried
• Color: Black
• Feature: Complete Purity, Good In Taste, Hygienically Packed, Nutritious, Organic, Pesticides Free
• Taste: Spicy
• Packaging Type: Gunny Bags, Plastic Bags
• Cultivation: Common, Natural, Organic
• Packaging Size: 50gm
• Country of Origin: India