Cardamom Seeds Dealers in Peermade, Idukki

• Cultivation Type: Organic
• Color: Black
• Variety: Bold

Cardamom de-oiled seed export quality

• Shelf Life: 1 Year
• Color: Green
• Packaging Type: Polythene Bag, Pp Bag
• Form: Seed
• Scientific Name: Elettaria Cardamomum
• Drying Process: Natural
• Storage: Cool & Dry Place

Cardamom of commerce is the dried ripe fruit (capsules of cardamom plant) often referred as the “Queen of Spices” because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Based on the nature of panicles, three varieties are recognized viz. Malabar with prostrate panicle, Mysore with erect panicle, and Vazhukka with semi erect panicle. Plants are of medium size (2 to 3 mtr height) with pubescent leaves (on the dorsal side) and fruits globose in the case of Malabar, whereas plant robust (3 to 4 mtr height) with leaves glabrous on both sides with ovoid capsules in the case of Mysore. Vazhukka variety is a mix of both the above in physical characteristics.Indian cardamom is offered to the international markets in different grades: 'Alleppey Green Extra Bold' (AGEB), 'Alleppey Green Bold' (AGB) and 'Alleppey Green Superior' (AGS) are names that register instant appeal worldwide. Cardamom oil is a precious ingredient in food preparations, perfumery, health foods medicines and beverages. India, a traditional exporter of cardamom to the Middle East countries where it goes mostly into the preparation of 'Gahwa' - a strong cardamom - coffee concoction without which no day is complete or no hospitality hearty for an Arab. Indian cardamom enjoys a premium preference in the Middle East, Japanese and Russians who relish it for its distinct enriching properties.Uses : The major use is for the preparation of ‘gahwa’ – a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern. In Scandinavian countries it is used in baked goods and confectionaries. In Europe and North America it is an ingredient in curry powder and in some sausages products. Cardamom oil and oleoresin has applications in flavouring processed foods, cordials, and liquors and in perfumery and in Ayurvedic medicines

• Cultivation Type: Natural
• Color: Green
• Form: Solid
• Usage: Spices
• Certification: FSSAI Certified
• Variety: Super Bold
• Grade Standard: Food Grade
• Packaging Type: Plastic Bag
• Packaging Size: 1 Kg
• Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh
• Variety Of Cardamom: Super Bold
• Shelf Life: 1 Year
• Drying Process: Machine Dried
• Country of Origin: India

Where ever you i am there.. By cardamon 👍😄

• Size: 6mm to 9mm bold

we are maufactures and exporters ,wholesale suppliersand retailers. fresh green cardamom from the farmers itself collecting and graded in all qualities.                                                                                 we have our corporate office at kochi,and we are exporting from kochin international airport.and not so far from kochin sea port  ,and continueously contact with these all authorities for the shippings.                             we have the packing facilities as the custmer required,and well packed according to it.           

Elachi

Black Pepper

Black Pepper, nutmug, kerala spices