Edible Nuts Dealers in Kumily, Idukki

Cashew nuts are commonly used in Indian cuisine, whole for garnishing sweets or curries, or ground into a paste that forms a base of sauces for curries (e.g., korma), or some sweets (e.g., kaju barfi)

The cashew tree is a tropical evergreen tree that produces the cashew nut and the cashew apple. It can grow as high as 14 m, but the dwarf cashew, growing up to 6 m, has proved more profitable, with earlier maturity and higher yields.

• Saturated fat: 8 g
• Polyunsaturated fat: 8 g
• Monounsaturated fat: 24 g
• Sodium: 12 mg
• Cholesterol: 0 mg
• Total Carbohydrate: 30 g
• Moisture: 6% Max

Green cardamom 9mm

• Type: Baked Cashew, Cashew Kernels, Dried Cashew, Roasted Cashew
• Shape: Curve, Oval
• Certification: FSSAI Certified, ISO9001-2008
• Color: Light Cream, White
• Application: Food, Snacks, Sweets
• Packaging Type: Pouch, Pp Bag, Tinned Can
• Form: Loose, Packed
• Packaging Size: 10kg, 1kg, 2kg, 500gm, 5kg
• Brand Name: Kallupurackal Traders
• Cultivation Type: Natural
• Processing Type: Blanched, Dried, Fried
• Appearance: Cream, Powder
• Product Name: cashew nuts

Hps Groundnuts, Vegetable Seeds, Basmati rice