Groundnut De Oil Cake
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Confectionery Products
2 - 3 Per piece
30000 piece (MOQ)
Confectionery use for chocolate and candy
Best Deals from Confectionery Products
Groundnut Doc
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Groundnut DOC is highly nutritious and is an ingredient for compound feed relished by all kind ofs of Livestock. We can offer G.N. meal/extraction having 40% O&A and 45% O&A as per requirement of our customers.
Cake
300 Per Box
Established in 2016 bakery-wala have aim to provide a quality cake delivery service in indore area. We have, a wide network of cake delivery in indore to ensure all the orders are hand delivered to maintain the same freshness, and care, which can never be achieved in courier deliveries. With different verities of cakes we are commit to fast and safe delivery service to our all valuable customers.
Flour
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We are the reliable Exporter and Supplier of superior quality Wheat Flour. Our Wheat Flour is widely used in homes, restaurants, hotels and many other places. We use food grade packaging to keep it safe for longer duration. Our offerings include:Whole Wheat Flour : It is a dark brown and coarse textured Wheat Flour containing bran, germ and endosperm and is highly nutritious. It is milled from the best type and quality of Wheat. Also All-purpose Wheat Flour or Special Wheat Flour. Refined Wheat Flour (Maida Flour) : We procure Refined Wheat Flour from reliable processors who use advanced techniques to refine flour. It is extracted from the inner white portion of the Wheat after the outer brownish layer is removed. Also Maida Flour, White Wheat flour, Enriched Wheat flour, General Purpose Flour. It is used to add crispiness in recipes such as naan, pastries, etc. Uses : It is used to prepare popular Indian recipes such as ladu, lapsi, dalbati and bhakhari. It is also used to bake breads, cakes, cookies, pastries, noodles, etc. Used to make various Indian bread items like puri, parantha, chapatti, naan, kulcha, etc. It is also used in preparing bakery products like bread, biscuits, toast, cookies, cakes and many more. Additional Information : Packaging : PP bags, Pouch, etc. Quantity : 500 Gm, 1 Kg, 5 Kg & 10 Kg ; 25 Kg and 50 Kg, etc.
Flavoured Candies
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5000 Piece(s) (MOQ)
Semolina
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10 Ton (MOQ)
Rava, is a wheat product and a form of semolina. Rava is made by grinding husked wheat and is used in south Indian cuisine, such in Andhra Pradesh, Karnataka, Kerala and Tamil Nadu, to make Rava dosa, Rava idli, upma, khichdis, and also sweets like Rava Ladoo and Rava halwa also known as Rava Kesari. There is another form of rava known as Chamba Rava, which is an extract of wheat flour, while this "Rava" is an extract of maida flour, hence much finer. Rava may be described as the residues of milled material, after the flour is ground in a flour mill (Chakki). It is passed through a fine mesh till flour and rava were separated. Rava contains High in fiber content,High nutritional value and also Hygienically processed.
Soya De Oil Cake
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Soya De Oil Cake, Soya Lecithin
Alkalized Cocoa Powder
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Flour
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Wheat flour is a powder made from the grinding of wheat used for human consumption. More wheat flour is produced than any other flour. Wheat varieties are called "clean", "white", "brown" or "hard" if they have high gluten content, and they are called "soft" or "weak" flour if gluten content is low. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, and has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a finer or crumbly texture.[1] soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.
Bakery Flour
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Bakery Flour, ACTIVE DRY YEAST
Flour
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20 Metric Ton (MOQ)
We are offering wheat flour. All kind / grade wheat flour with the production capacity of about 1800 mts per day.
lecithin powder
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Best quality Lecithin is manufactured by us by drying of fresh gum produced during degumming of soyabean oil obtained from Non-GMO soyabean seeds. The manufacturing and packing of the product is done under hygienic conditions in ISO 9001:2008 and ISO 22000:2005 approved manufacturing facility. Lecithin is used for food purposes as an emulsifier, stabilizer, lubricate, release agent, instant zing agent, anti oxidant and dispersant.
Amla Candy
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Amla Candy, honey bottle, Amla Powder
lecithin powder
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Soya Lecithin Food
Flour
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Flour, Flour
Fresh Pineapple
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panchamrit health drink, Sandal, KHUS, Rose Oil
Flour
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Flour, boil rice
Detergent Cake
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Detergent Powder
bread
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bread, Milk, Jam, Card, Cold Drinks, Chips
Semolina
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22 Metric Ton (MOQ)
Suji, also known as semolina is obtained from wheat, jowar, bajra, raagi and other grains and is a coarse powder used for making various dishes.
Flour
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Flour, Spices
Tooty Fruity
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Sauce, Mix Fruit Jam, Candied Orange Cut Peel
Flour
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Flour, Rawa, fine flour
Cotton Cake
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Cotton Cake, cotton seeds, cotton seeds oil
Flour
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Flour, Ghee, cold pressed oil
Oil Cake
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Oil Cake, Soya Lecithin, Soya Meals, Soya Oil
Flour
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Flour, soybean doc, Cotton Seed Doc, sunflower doc, mustard doc
Soya De Oiled Cake
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Soya Hulls Cattle Feed, Soya Acid Oil, Soya Lecithin Oil
Bakery Products
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Email Marketing, Email Marketing Services