Corn Flour Dealers in Indore

With extensive expertise and experience in this domain, we are offering our clients with Corn flour, which is processed from high quality corn. Moreover, our Corn Flour is rich in various nutritional contents and used for preparing various kinds of recipes. Additionally, it is usually a fine white powder with a yellowish tinge, which is tasteless and contains no wheat or gluten. Moreover, our clients can avail these products in customized packaging at leading market prices. We are offering our clients with Corn flour, which is milled from the whole kernel of corn. Moreover, our Corn Flour has great demand in homes and bakeries for preparing various kinds of recipes. It is easy to use, tasteless and contains no wheat or gluten. Because it is tasteless, it can be used in delicate sauces and recipes which call for a thickening agent. It is used in the making of cakes and other bakery products. Additionally, we offer corn flour in standard sizes of various weights

• Brand Name: THE RUSH
• Certification: FASSAI
• Production Capacity: 5000DAILY

The Rush Corn Flour acts as a great thickening agent and offers consistency to the food. We are the Manufacturer and Supplier of the famous Rush Corn Flour that boosts of superior quality. Rush Corn Flour is processed under hygienic conditions and ensures no adulterants in its manufacturing. The Rush Corn Flour is available in different packages of distinguished weights as per our client’s requirements. Attributes Healthy and nutritious Manufactured from processing of maize Prepared in sterile conditions Provided in safe packaging Used For Making Sauces Puddings Desserts Custards Sweets

A common and useful type of food for birds, organic cracked corn is often overlooked or dismissed as an inferior seed. Because it is easily available and affordable, however, organic cracked corn is a great option for feeding many backyard birds organically. Cracked corn is exactly what it sounds like – corn kernels that have been dried and cracked into pieces that are easier for birds to eat than unbroken kernels.

• Type: Corn Flour
• Application: Cooking, Desserts
• Color:  Creamy, White
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag, PP Bag
• Feature:  Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Preservatives, Non Harmful
• Packaging Size:  5-10kg , 10-20kg, 20-25kg, 25-50k
• Cultivation Type: Natural Organic

• Type: Corn Flour
• Application: Cooking, Desserts
• Color:  Creamy, White
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag, PP Bag
• Feature:  Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Preservatives, Non Harmful
• Packaging Size:  5-10kg , 10-20kg, 20-25kg, 25-50k
• Cultivation Type: Natural Organic
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Prestige Whole Corn Flour. Prestige uncompromising quality control ensures that the tradition of Indian ground wheat distinctive quality is maintained throughout. In addition to this, wide variety of wheat product range viz.: cracked wheat for porridge / breakfast food, semolina, refined wheat flour (maida), macaroni spaghetti, noodles. Prestige wheat flour is rich in gluten, which is a soluble protein. Prestige Wheat Flour is available through well established distribution network in consumer and bulk packs.

• Type: Corn Flour
• Application: Cooking, Desserts
• Cultivation Type: Common, GMO, Natural, Organic
• Color: Creamy, White
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag, PP Bag
• Feature: Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Preservatives, Non Harmful, Organic
• Packaging Size: 10-20kg, 20-25kg, 25-50kg, 5-10kg

• Packaging Size: 50 Kg
• Packaging Type: PP Bag
• Shelf Life: 12 Months
• Form: Powder

• Specially for winters • Yummy in taste • Made from best makka • Selection form Punjabi cuisine Available Packs - 500g, 1Kg.

It is a organic flour, produced in our own farms. There is no use of fertilizers at all and this is our speciality. The quality grade is A1. We are already supplying maize flour to whole sellers in M.P.

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Maize Flour

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