Dehydrated Garlic Dealers in Dhenu Market, Indore

Garlic cloves are peeled and sliced. In most cases, the garlic is then heated to a temperature of between 150â° and 160â°c (~300-320â°f). The water is removed to a moisture content of about 6.5%. The dehydrated garlic is then further sliced, chopped, or minced until the powder is reduced to the desired particle size

Dehydrated Garlic Products, Dehydrated Garlic, Garlic Powder

Dehydrated Garlic, Dehydrated Onion Flakes, Dehydrated Potato Chips

Dehydrated Garlic, Dehydrated Onion

Dehydrated Garlic, Potato Starch Powder, Chick Peas ( Kabuli Chana )