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N-Butanol, agro chemicals and pesticides...., cristalline powder
Lemon
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Lemon Fruits being presumed to be first grown in India as a native of Asia being used as cooking, baking, preservative and adds flavor or sour taste to the edibles. In Lemon Fruit contain various types of nutrients such as vitamins A, B complex, C, E and K, calcium, sodium, potassium, iron and magnesium etc and is therefore not surprising that regularly consume fruit lemon helps to improve the health and nourish the body. We are looking for only Export Queries.
Best Deals from Food Additives
Citric Acid
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Astaxanthin Extract Powder
2,200 Per Kilogram
15 Kilogram (MOQ)
Calcium Alginate
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Calcium Alginate is White Powder having large strength of viscosity. Calcium Alginate is widely used in Foods as a Stabilizer, Thickener and Emulsifier, in Welding Electrodes Industries and Pharma Industries. We specialize in supplying of different grades of Calcium Alginate.
Lemon Powder
200 Per Kilogram
100 Kilogram (MOQ)
Pharmaceutical Grade Soya Lecithin
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We have automated warehousing system to keep pace with the latest trends and to meet the clients' requirements. Our professionals make certain that the products are kept safely. Our online payment transactions are safe and hassle free. We pay special attention to make payment procedures secure and sound.
Tea Masala
900 Per Kilogram
bakery flavors
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When it comes to giving your creations a perfect finish, there is nothing better than nuts or berries. They make your desserts look complete and perfect. Here in this category we have gathered the best exclusively for you and your loved ones.
Sorbitol Powder
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We are the main supplier of this product.
Skim Milk Powder
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Skim Milk Powder, Refined Soybean Oil, instant dairy mixes, Pure Ghee
Gelatin Powder
230 Per Kilogram
Sodium Carboxymethyl Cellulose
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Sodium Carboxymethyl Cellulose, Folic Acid, formulation
Premium Non Gmo Lecithin - Liquid
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1 FCL Kilogram (MOQ)
Lecithin is Used as a Food Additive, Functioning as An Emulsifier, Thickener, Stabilizer, Moisturizer and Mild Preservative. It is Added to Baked Goods such as Breads, Cakes and Cookie Dough as An Anti-caking, Pan Release and Moisturizing Agent, and as An Emulsifier for Products such as Mayonnaise, Margarine, Shortening, Sauces, Gravies, Soups and Salad Dressings. to Prevent Crystallization, as Well as Acting as An Emulsifier, Lecithin is Added to Chocolate and Caramels, and as a Wetting, Dispersing and Emulsifying Agent, It is Added to Powdered Products such as Cake Mixes, Cocoa Powder and Instant Pudding Mixes. as a Dietary Supplement, Lecithin Available in a Variety of Forms and Strengths, Including Liquid, Capsule and Granular Form.
Baking Aids/Food Additives
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There are certain additives which give a finest finish and that extra edge to your creations. We offer varieties of additives that rightly enhance the look, flavour, consistency, aroma and most importantly, the taste of your cakes and desserts.
Soy Lecithin
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Food Grade Non-GMO Liquid Lecithin; degummed from crude soybean oil and refined. Lecithin is used as an Emulsifier, Wetting Agent, Dispersing Agent, Stabilizing Agent, Viscosity Reducing Agent, Anti-spattering Agent, Mixing and Blending Agent, Release Agent, Conditioning, Lipotropic, Surface Active Agent & as an Emollient & Anti-Oxidant as well. Lecithin also has some important Nutraceutical properties like it Decrease level of cholesterol and harmful lipids, Supplies polyunsaturated fatty acids, Provides Phosphatidyl Choline; an Essential Phospholipids, Protection against fatty degeneration of the liver brain, Improves memory function, Promoted ability to concentrate, Controls Lipometabolic Disorders. Available In: HDPE Drums - 200 Kg.
Corn Glucose Syrup
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Corn Glucose Syrup, Karanja Oil, Neem Cake
Soy Lecithin
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Sodium Acetate, Citric Acid, Methanol, Pharma Sugar, caustic soda
Citric Acid
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Citric Acid, activated bleaching earth, wax
Drinking Chocolate
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Drinking Chocolate, Baking Powder, Citric Acid, Cocoa Powder, Corn Flour