Highway Safety Products Dealers in Indore

We make available fine grade Wheat Flour having high nutritional content. Safety of the products is the prime concern of the organization. Thus, we store the entire lot in a capacious and well-structured warehouse till the delivery of the orders. The finest array of products we deliver is manufactured using only exceptional quality inputs (raw material). We make certain that the material (inputs) used are of high grade.

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: White
• Feature: Gluten Free, Good For Health
• Function: Cookies, Muffins, Some Bread
• Packaging Type: Gunny Bag, Plastic Bag
• Country of Origin: India
• Packaging Size: 25-50kg

• Packaging Size: 25-50kg,5-10kg
• Packaging Type: PP bag
• Certification: FSSAI
• Feature: Gluten Free,Good for Health,High in Protein,Natural Test,No Artificial Flavour,No Genetic Engineering,Non Harmful
• Part: Food
• Function: Cookies
• Application: Cooking
• Color: White
• Type: Wheat Flour

We are the main supplier of this product.

• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 36 Months
• Color: Creamy
• Feature: Good For Health, Natural Test
• Function: Cookies, Muffins, Some Bread, etc
• Packaging Type: Plastic Bag

• Cultivation Type: Organic
• Color: White
• Application: Cooking
• Certification: ISO 9001:2008
• Feature: No Preservatives

• Application: Cooking
• Shelf Life: 25-30days
• Feature: No Preservatives, Organic, Good For Health
• Protein: 11- 14%
• Moisture: 14%
• Ash: 0.50%
• Wet Gluten: 25 -28 Min
• Dry Gluten: 9.5 Min

Functioning smoothly from Indore(India); we are capable enough of serving the clients in a shortest time possible. We have well-maintained and capacious storage unit that includes all required facilities vital for a safe stacking of the products. We are working with experts and professionals and they supervise the range sternly ensuring zero damage to the stored items.

• Cultivation Type: Organic
• Color: White
• Feature: High In Protein
• Packaging Type: Jute Bag, Plastic Bag
• Packaging Size: 10-20kg
• Fineness (%): 95%

• Type: Wheat Flour
• Brand Name: HEALTHY SEASON
• Certification: FSSAI
• Feature: Good For Health, High In Protein, Natural Test, No Artificial Flavour, Non Harmful
• Function: Cookies, Muffins, Some Bread
• Packaging Size: 10-20kg, 20-25kg, 25-50kg, 5-10kg, 50-100kg

Atta is Indian whole wheat flour used to make flatbread such as chapati, roti, paratha or puri. Traditionally fresh Atta were prepared at home by grinding wheat in homemade stone grinder known as Chakki. Atta has high fiber content due to high bran and also has high in gluten thus its doughs can be strong and rolled out very thin. Atta consist of all parts of wheat grain. It has bran, which contains fiber and other nutrients (vitamins B, iron, magnesium, and phytochemicals), endosperm, which contains carbohydrate, and germ, which consist of vitamin E and polyunsaturated fat, remain. Atta is considered healthier than Maida, which has endosperm only, thus rich in carbohydrate.

• Specification of Wheat Flour (Maida): Moisture
• 13-14%: Total Ash
• 0.50- 0.56%: Water Absorption
• 58-60%: Dry Gluten
• 10-11.5%: Wet Gluten
• 26-30%: S.V.
• 19-23 ml: Alcoholic Acidity
• 0.062-0.068% max: Acid Insoluble Ash
• 0.018-0.05% max: Carbohydrates
• 75.92 gms: Protein

• Country of Origin: Made in India
• Voltage: 220V
• Usage/Application: ROAD SAFETY

• Country of Origin: India
• Type: Wheat Flour Mill
• Certification: ISO 9001:2008 Certified
• Color: Brown
• Condition: New

• Certification: FSSAI
• Application: Human Consumption
• Cultivation Type: Natural
• Feature: No Preservatives

• Country of Origin: India
• Cultivation Type: Organic
• Shelf Life: 1Year
• Color: White
• Feature: High In Protein
• Form: Powder
• Packaging Type: Gunny Bag, Jute Bag, PP Bag

• Cultivation Type: Organic
• Shelf Life: 12 Months
• Feature: Organic, Gluten Free, Good For Health, High In Protein, Natural Test
• Packaging Type: Plastic Bag
• Packaging Size: 25-50kg, 50-100kg

We make available Cast Iron Bollards at affordable prices. By keeping records of the clients' requirements, we have developed a system that offers several options for transferring money from one end to another. We keep an eye on every aspect and packaging of products is one of them. Staffed with professional packaging employees having experience in this domain; they use premium packing material to ensure zero damage during transportation.

• Shelf Life: 1 Year
• Fineness: 99.95%
• Moisture: 10%
• Gluten: 9-10%
• Crude Fiber: 2.3-2.5%
• Alcoholic Acidity: 0.08%

• Cultivation Type: Organic
• Color: White
• Application: Cooking
• Packaging Type: PP Bag

Wheat flour is a staple ingredient derived from milling wheat grains, widely used across the globe in cooking and baking. Renowned for its versatility, it serves as the foundation for various food products such as bread, pastries, cakes, biscuits, and noodles. 

Wheat flour is the most important ingredient in home baking and is the basic ingredient for almost every commercially baked product and pasta. Of the grains available for the production of flour, wheat is unique. It is the only cereal grain with sufficient gluten content to make a loaf of bread without being mixed with another grain. Wheat is also the most widely distributed cereal grain. It is grown all over the world. In most instances, a reference to ‘flour” is a reference to wheat flour. Wheat is the only cereal grain that contains gluten in sufficient amount to make yeast breads. Some wheats contain more gluten than others. Flour milled from each class of wheat is used for specific products. The end products are determined by the characteristics of the wheat. Milling wheat into flour reduces the protein content by about 1 percent but does not affect other nutrients in significant levels. 7-bis applies to stone grinding, commercial milling by steel rollers, or home grinding. Whole wheat flour provides basically the same nutrients as the whole wheat kernel itself.   Varieties WE OFFER A WIDE RANGE OF FLOUR PRODUCTS INCLUDING WHOLE WHEAT FLOUR ATTA WHEAT FLOUR (MAIDA) MULTIGRAIN FLOUR (ATTA) SEMOLINA (SUJI)

• Shelf Life: 3 Years
• Type: Wheat
• Protein: 12.00%
• Application: Cakes & Pastries, Breads, Biscuits & Cookies, Chapatis
• Cultivation Type: Organic
• Iron: 6%
• Dry Gluten: 10-11.5%
• Quality: High nutritional value, Great in taste
• Form: Powder
• Multigrain:: Yes
• Calcium: 1%
• Place of origin: Sehor, Guna, Gophal

• Type: Solar Blinker
• Color: Green, Red, Yellow
• Condition: New
• Application: Road Indication
• Automatic Grade: Automatic
• Feature: Bright Light, Light Weight, Low Consumption, Good Quality

We are the main supplier of this product.

• Color: Orange
• Total Height: 2.5 FTX 4 INCH
• Reflective band: INDOJEB
• Weight: 3 KG
• Usage/Application: Road Safety
• Frame Material: PVC
• Is It Flexibility: UnFlexibile
• Base Diameter: 3.5 INCH

BHERULAL CHOUDHARY AND SONS WHEAT FLOUR IN PIUCH 1kg=22 5kg=105

We offer: Ground or milled wheat-flour processed without added chemicals from Indian Non-GMO wheat strains, grown in plush & fertile soil of Madhya Pradesh. Our offerings include- All-Purpose Flour: Unbleached finely ground endosperm of the wheat kernel separated from bran and germ during the milling process, which could be used to make a complete range of bakery products yeast breads, cakes, cookies and pastries. Bread Flour: Unbleached high gluten - low bran flour milled from hard wheat; suitable for preparation of breads and doughnuts. Cake & Pastry Flour: Unbleached low gluten - low bran flour milled from soft wheat; suitable for tender and moist cakes & pastries. Biscuit Flour: Unbleached low gluten - high bran flour milled from soft wheat; suitable for biscuits & cookies batter. Whole Wheat Flour: Coarse-textured flour containing the bran, germ and endosperm. Whole wheat flour is rich in B-vitamins, vitamin E and protein, and contains more trace minerals and dietary fiber than white flour. Available In: *P1- Pouch - 500 Gms. & 1 Kg.; PP Bags - 25 Kg, 50 Kg. *P2 - PP Bags - 25 Kg, 50 Kg. *P3 - Pouch - 1 Kg. 5 Kg. & 10 Kg.; PP Bags - 25 Kg, 50 Kg.

Wheat flour is the most important ingredient in home baking and is the basic ingredient for almost every commercially baked product and pasta. Of the grains available for the production of flour, wheat is unique.

We can provide wheat in bulk quantity. we have also arrangement with flour mills therefore we can also supply wheat flour. Wheat Flour The company has made a mark in the domestic and international markets as an Exporter and Supplier of Wheat Flour based in Indore. The Wheat Flour, offered by the company, is finely grounded and is free from impurities of any kind. The Wheat Flour is widely demanded by the clients owing to its quality and purity and the company responds with a timely delivery every time. Features: Healthy Pure Long shelf life Contamination, we use premium quality packaging material to pack our whole range.

• Brand Name: RKS
• Material: MS
• Type: Warning Light
• Lighting Type: LED
• Battery Backup: 1.2v/1600 mA
• Is It Waterproof: Waterproof
• Operating temperature: 0 to +55 Deg C
• Visibility: 500 mtr.

We bring forth quality Chandrausi Atta that is widely consumed by the Indians. Hygienically processed using quality whole wheat, our range is highly appreciated for zero impurity and rich nutritional value. Further, our range is free from harmful additives and preservatives. We provide our range in quality packaging to prevent damages and contaminations. Specifications - Ingredients - Whole Wheat Atta Available Packs - 5 Kg