Multigrain Flour Dealers in Indore

• Shelf Life: 6months
• Made From: Wheat, Soya, Channa, Oats, Maize and Barley.
• Application: Bakery Products
• Packaging Size: 25kg, 50kg
• Acid Insoluble Ash: 0.08-0.1% max
• Carbohydrates: 73.0 gms
• Protein: 10 gm

• NUTRITIONAL FACTS * Per 100 g of Product: Energy (Kcal)
• 366.70: Protein (g)
• 14.80: Carbohydrates (g)
• 73.51: Total Sugar %
• 2.33: Fat (g)
• 2.02: Saturated Fat (g)
• 0.35: Monounsaturated Fat (g)
• 0.36: Polyunsaturated Fat(g)
• 1.31: Transfat (g)
• NIL: Cholesterol (mg)
• NIL: Total Dietary Fibre (g)
• 14.70: Insoluble Fibre (g)
• 11.80: Soluble Dietary Fiber (g)
• 2.90: Calcium (mg)
• 70.06: Iron (mg)
• 15.22: Vitamin B1 (mg)
• 0.46: Vitamin B2 (mg)
• 0.12: Vitamin B3 (mg)
• 1.00: Vitamin B6 (mg)
• 0.88: Folic Acid (µg)

• Application: Bakery Products
• Cultivation Type: Organic
• Shelf Life: 2yrs
• Color: Creamy-yellow
• Feature: High In Protein, No Genetic Engineering
• Form: Powder
• Packaging Type: Plastic Bag

Made with a combination of a variety of grains, this mixed flour contains high nutritional value. Carrying high percentage of Vitamin E, Vitamin B-6, Protein, Iron and other nutrients multi-grain atta tops the list of today's health conscious dieters. Along with this, consuming multi-grain atta is also good for those suffering from high cholesterol, gallstone, heart disease, indigestion, obesity, constipation and other stomach related troubles.

Made with a combination of a variety of grains, this mixed flour contains high nutritional value. Carrying high percentage of Vitamin E, Vitamin B-6, Protein, Iron and other nutrients multi-grain atta tops the list of today's health conscious dieters. Along with this, consuming multi-grain atta is also good for those suffering from high cholesterol, gallstone, heart disease, indigestion, obesity, constipation and other stomach related troubles.

• Polyunsaturated Fat(g): 1.31
• Calcium (mg): 70.06

Multigrain flour chosen from the best quality available for perfect health and nutrition. The product is manufactured under strict quality control and most hygienic conditions. The perfect blend of various grains is helpful in reduction of Cholesterol, aids easy digestion, promotes energy production and boosts your immune system to fight infection and diseases. The product is suitable for preparation of tasty, soft and fluffy Rotis, Parathas and Puris.

• Energy (Kcal): 366.7
• Protein (g): 14.8
• Carbohydrates (g): 73.51
• Total Sugar %: 2.33
• Fat (g): 2.02
• Saturated Fat (g): 0.35
• Monounsaturated Fat (g): 0.36
• Polyunsaturated Fat(g): 1.31
• Transfat (g): NIL
• Cholesterol (mg): NIL
• Total Dietary Fibre (g): 14.7
• Insoluble Fibre (g): 11.8
• Soluble Dietary Fiber (g): 2.9
• Calcium (mg): 70.06
• Iron (mg): 15.22
• Vitamin B1 (mg): 0.46
• Vitamin B2 (mg): 0.12
• Vitamin B3 (mg): 1
• Vitamin B6 (mg): 0.88
• Folic Acid (µg): 60.07

• Type: Multigrain Flour
• Application: Cooking
• Cultivation Type: Common
• Color: Creamy
• Form: Powder
• Packaging Type: Plastic Bag
• Part: Food Gains
• Feature: Good For Health

We are offering multigrain atta, ideal blend of grains for health and taste. High in fiber content, minerals and protein.

We present a healthy and wholesome multigrain Atta rich in energy value, dietary fiber, protein, minerals and vitamins. Multigrain Atta is a perfect blend of M.P whole wheat with six other natural grains (Oats, Maize, Soya Flour, Channa, Ragi and Barley) chosen from the best quality available. The blend of various grains is helpful in reduction of cholesterol, aids easy digestion, promotes energy production and boosts your immune system to fight infection and disease. This product is suitable for preparation of tasty, soft and fluffy Roties, Paranthas and Puries

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