Organic Spices Dealers in Rnt Marg, Indore

Black, white, and green peppercorns all come form the same plant, but they are harvested at different times and handled in different ways. Black peppercorns are the sun-dried red berries, which are picked before they are ripe.   Usage Black Pepper is a spice that is being used from ancient’s time in cooking for its culinary properties and nutritional value. Black Pepper Powder or Ground ( Piper nigrum ) is largely used by meat packers and in canning, pickling, baking and food processing industry considering for its preservative value Packing 25/ 50 kgs bags OR as per buyer’s requirement

• Cultivation Type: Organic
• Shelf Life: 6-9 Months
• Form: Seeds
• Application: Agriculture, Cooking, Medicinal
• Style: Dried
• Feature: Natural Taste

Garlic cloves are peeled and sliced. In most cases, the garlic is then heated to a temperature of between 150â° and 160â°c (~300-320â°f). The water is removed to a moisture content of about 6.5%. The dehydrated garlic is then further sliced, chopped, or minced until the powder is reduced to the desired particle size

• Size: 5 mm (0.2 inch) in diameter
• Type: Dried
• Material: Spices
• Application: Spices
• Shelf Life: 12 Months
• Color: Black
• Purity: Bold
• Ethnic Region: Vietnam and Indian
• Packaging Type: Jute Bag
• Packaging Size: 1 kg to 50 kg
• Packing Type: Jute Bag

• Form: Powder
• Packaging Size: 10 kg
• Packaging Type: PP Bag
• Is It Organic: Organic
• Shelf Life: 1 Year
• Country of Origin: Made in India

• Scientific Name: Elettaria cardamomum
• Standard Pakaing: 5kg/lOkg/2Okg
• Botanical Name: Elettaria cardamomum Maton
• Commercial Part: Fruit (Capsule)
• Family: Zingiberaceae
• Moisture: 5%
• Admixture: 1% Max.
• Length: 2-5cm
• Storage: Cool & Dry Place

• Color: Natural Green
• Processing Type: Natural
• Form: Solid
• Shape: Other
• Style: Dried
• Uses: Edible
• Type: Green Cardamom

Fancy green bold indian origin.

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