Soya Chunks
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Like other beans, the soya bean grows in pods enclosing edible seeds. They are usually green but can be yellow, brown or black. The texture is so adaptable that soya beans are frequently processed into a variety of foods. Soya beans also known as edamame beans when eaten fresh from the pod are consumed as an alternative to meat. They are the basis of soya milk, tofu, miso, tempeh and soya protein. High in protein and used as a vegetarian and lactose alternative for many foods. Soy protein in general is rich in B vitamins and Omega-3 fatty acids, which are thought to benefit many aspects of health. Soya Chunks contain calcium and iron in good quantity. It is a very good source of protein, B vitamins and minerals. Tofu also known as bean curd is made from soya milk by coagulating the soya proteins with calcium or magnesium salts. The whey is discarded and the curds are processed. It is an excellent source of iron and calcium and a very good source of protein.
Soya Chunks
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100 Bag(s) (MOQ)
We are offering soy floor, soya chunks, soya granules, soya tvp.
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soya bari
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Soya Chunks
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soya chunks machine, Defatted Soya Flour, Soya Granules