Soya Granules Dealers in Palasia, Indore (5 products available)

• Pale Brown & roundish shape: Protein Not less than 52 %
• Fat % Not more than 1.5%: Crude Fibre Not more than 3.5%
• Moisture Not more than 8%: Taste & Odor - Typically Soya
• Acid Insoluble Ash Not more than 0.25%: Total Ash Not more than 6.5%

We are involved in providing our clients an excellent range of Soya Products, which is manufactured in compliance with the industrial standard. Our such products are extremely good for health and are provided by us in various convenient packs. The assortment we offer includes Soya Chunks and Soya Granules, which are known for their excellent taste.

• Brand Name: Premium Soy Lecithin Granule (Food Grade)
• Phosphatides: Min 97%
• Acid Value : Max 30
• Peroxide Value : Max 5
• Hexane Insoluble : Max 0.3%

Lecithin is Used as a Food Additive, Functioning as An Emulsifier, Thickener, Stabilizer, Moisturizer and Mild Preservative. It is Added to Baked Goods such as Breads, Cakes and Cookie Dough as An Anti-caking, Pan Release and Moisturizing Agent, and as An Emulsifier for Products such as Mayonnaise, Margarine, Shortening, Sauces, Gravies, Soups and Salad Dressings. to Prevent Crystallization, as Well as Acting as An Emulsifier, Lecithin is Added to Chocolate and Caramels, and as a Wetting, Dispersing and Emulsifying Agent, It is Added to Powdered Products such as Cake Mixes, Cocoa Powder and Instant Pudding Mixes. as a Dietary Supplement, Lecithin Available in a Variety of Forms and Strengths, Including Liquid, Capsule and Granular Form.

They are an excellent natural source of soy proteins which can be used as a healthy and economical meat substitute. Soya is regarded as the best vegetable protein food source and accounts for over 65% of the world's protein requirements . Health Benefits • High Protein Soya Granules • Hundred percent vegetarian • Healthy food for young and old • Easy and health food for diabetics and heart patients • Low in fat. Low in sodium. May reduce the risk of heart disease.

Soya lecithin contains three kinds of phospholipids; Phosphatidylcholine (PC), Phosphatidylethanolamine (PE) and Phosphotidylinositol (PI). Soya Lecithin is an alliance of naturally-occurring phospholipids, which are extracted during the processing of soybean oil.

Soya Lecithin Granules, Fruit & Vegetable Powder